Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Yami Ichi Joni
(闇市ジョニー)- Nearest station：
- Categories：
-
- Budget：
-
- Fixed holidays：
- Tuesday
Restaurant information
Details
| Restaurant name |
Yami Ichi Joni（Yami Ichi Joni）
|
|---|---|
| Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel) |
| Phone number (for reservation and inquiry) |
050-5869-8405 |
| Reservation Availability | |
| Address |
愛媛県松山市二番町2-2-6 玉谷ビル １Ｆ |
| Transportation |
243 meters from Okaido. |
| Opening hours |
|
| Budget（Aggregate of reviews） |
￥4,000～￥4,999
|
| Method of payment |
Credit Cards Accepted （JCB、AMEX、Diners） |
Seats/facilities
| Number of seats |
26 Seats |
|---|---|
| Non-smoking/smoking |
− |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| Phone Number |
089-931-2480 |
| Remarks |
[November 2008, moved from 1-4-16 Nibancho, Matsuyama City] |
This is an offal and Yakiniku (Grilled meat) restaurant with the atmosphere of a Showa food stall. This time, we received 924 yen for top skirt steak, 525 yen for flaming offal (small intestine), 714 yen for striped intestine, 210 yen for green pepper, 210 yen for onion, 315 yen for grilled garlic foil, 262 yen for a large bowl of delicious rice, and 399 yen for barley shochu with water from Anjitsuin Brewery. yen, potato shochu with black kirishima water for 399 yen, and hoppy shochu for 420 yen. The bill was 4,370 yen. Here, if you ask for the sauce, they will bring you the condiments. The types are gochijang, yangnyeonjang, Korean chili pepper, lemon, grated garlic, and grated radish. I asked for gochijang ^^ Maybe it's because the sauce is mixed with gochijang, or maybe it's because of the original flavor, but it didn't suit me. First of all, I had it while drinking Ajimu's brewed water. The upper skirt steak is soft, but it doesn't match the sauce; the flaming hormone is cut into large pieces and has a chewy feel. The striped intestine also has a chewy taste. I had plenty of green peppers, onions, and a large bowl of delicious rice ^^ The grilled garlic foil was nice and fluffy ^^ I also drank sweet potato shochu with black kirishima water (I forgot to take a photo) and hoppy shochu with water ^^ Showa era While retaining the atmosphere of a food stall or Standing bar, it has a stylish finish, making it easy for women to enter.