Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Yakiniku Ariran
|
---|---|
Categories | Yakiniku (BBQ Beef)、Horumon (BBQ Offel)、Korean cuisine |
Phone number (for reservation and inquiry) |
050-5869-8358 |
Reservation Availability |
Reservations available |
Address |
愛媛県松山市小坂1丁目6-30 |
Transportation |
In front of the old Route 11 Super Marunaka Kosaka store. 963 meters from Katsuyamacho. |
Opening hours |
|
Budget |
¥5,000~¥5,999 |
Budget(Aggregate of reviews) |
¥6,000~¥7,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX) Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
100 Seats ( 2nd floor large hall capacity 60 people) |
---|---|
Private dining rooms |
OK For 4 people、For 6 people、For 8 people、For 10-20 people |
Private use |
OK |
Non-smoking/smoking |
No smoking at all tables |
Parking lot |
OK Parking available for 20 cars |
Space/facilities |
Stylish space,Comfortable space,Wide seat,Counter,Sofa seats,Tatami seats,With power supply |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
---|
Occasion |
With family/children |With friends/colleagues This occasion is recommended by many people. |
---|---|
Location |
House restaurant |
Service |
Take-out |
With children |
Kids are welcome
Possible |
Website | |
Phone Number |
089-943-8821 |
Remarks |
* We accept reservations for various banquets * Lunch is only open on Saturdays and Sundays. (Currently closed) (Credit cards not accepted for lunch) *Closed during the year-end and New Year holidays from December 31st (Sunday) to January 2nd (Tuesday). Open from 1/3 (Wednesday) [January] Temporarily closed on 1/16 (Tuesday), 1/17 (Wednesday) regular holiday, 1/23 (Tuesday) temporary closure, 1/24 (Wednesday) regular holiday |
Yakiniku (Grilled meat) Arirang Kosaka Branch is a long-established Yakiniku (Grilled meat) restaurant loved by locals, located 16 minutes walk from Katsuyamacho Station. This is a restaurant where you can enjoy Korean Cuisine, including authentic Yakiniku (Grilled meat). Here is the menu I ordered this time.・ Skirt steak ・ Liver ・ Torohormone (small intestine) ・ Egg soup ・ Pechu (Chinese cabbage kimchi) ・ Surume kimchi ・ Bottled beer When I was drinking bottled beer with Pechu and dried squid kimchi, hormones appeared one after another. The skirt steak is meaty and filling, and the toro hormone is plump and chewy. The liver had a bit of a smell. Also, the sauce is sweet. Does Ehime generally have a lot of sweet sauces? There were families having fun around me, so I quickly ate and drank before leaving the restaurant. I thoroughly enjoyed the taste that continues to be loved by locals. Thank you for the meal.