Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Suishou
(酔笑)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Sunday
Restaurant information
Details
| Restaurant name |
Suishou（Suishou）
|
|---|---|
| Categories | Izakaya (Tavern)、Regional Cuisine、Nihonshu (Japanese sake) |
| Phone number (for reservation and inquiry) |
050-5597-1964 |
| Reservation Availability |
Reservations available |
| Address |
愛媛県松山市一番町2-4-11 |
| Transportation |
From Okaido to Ichibancho Street. Turn right at the Laforet ruins. Turn left at the first corner, and it's right on your right. 107 meters from Okaido. |
| Opening hours |
|
| Budget |
￥6,000～￥7,999 |
| Budget（Aggregate of reviews） |
￥3,000～￥3,999
|
| Method of payment |
Credit Cards Accepted （JCB、AMEX、Diners、VISA、Master） Electronic money Not Accepted QR code payment Not Accepted |
Seats/facilities
| Number of seats |
25 Seats |
|---|---|
| Private dining rooms |
OK For 4 people、For 6 people、For 8 people、For 10-20 people Maximum 16 people |
| Private use |
OK For 20-50 people |
| Non-smoking/smoking |
No smoking at all tables From April 1st, all seats will be non-smoking. |
| Parking lot |
not allowed |
| Space/facilities |
Comfortable space,Counter,Tatami seats,Horigotatsu seats |
Menu
| Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
|---|---|
| Food |
Particular about vegetable,Particular about fish |
Feature - Related information
| Occasion |
Group Dating |Banquets/party |With friends/colleagues This occasion is recommended by many people. |
|---|---|
| Location |
Secluded restaurant |
| Phone Number |
089-931-7388 |
四国旅行2日目の夜に訪問。今まで様々な居酒屋に訪れましたが、トップクラスに好みの店でした。
日本酒だけで100種類くらい、焼酎もかなりたくさんの銘柄がありました。生搾りサワーも四国ならではの柑橘サワーがありお酒好きにはたまらない良店です。
お通し(鶏ハム)
ポテトサラダ
刺盛り13種類くらい？ 何かの昆布締めと太刀魚、金目鯛が優勝でした。
しまあじ？のなめろう 叩いたなめろうではなくて新鮮。味も抜群。
アボカドと蟹味噌のマヨチーズ焼き チーズが苦手な私でも最高に酒が進みます。
セロリの塩揉み的なやつ
ガーリック枝豆
椎茸ステーキ
紅生姜天
金華鯖の燻製
スナップエンドウ
焼き飯(紅生姜)
焼き飯(カレー) どちらの焼き飯も締めにちょうど良かったです。