Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Nibanchouno Kado Fuku
|
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Categories | Izakaya (Tavern)、Regional Cuisine、Creative cuisine |
Phone number (for reservation and inquiry) |
|
Reservation Availability |
Reservations available |
Address |
愛媛県松山市二番町2-7-17 |
Transportation |
5 minutes walk from Okaido Station on the tram (Iyotetsu Line) 228 meters from Okaido. |
Opening hours |
|
Budget |
¥4,000~¥4,999 ¥2,000~¥2,999 |
Budget(Aggregate of reviews) |
¥4,000~¥4,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted |
Number of seats |
120 Seats |
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Private dining rooms |
OK For 2 people、For 4 people、For 6 people、For 8 people、For 10-20 people、For 20-30 people、Over 30 people |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables 3F: Only heated items are allowed (10 or more people) |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Comfortable space,Wide seat,Counter,Sofa seats,Tatami seats,Outdoor/terrace seating,With projector |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails,Particular about Japanese sake (Nihonshu) |
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Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
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Location |
Beautiful night view |
Service |
Extended party hours (more than 2.5 hours),BYOB |
With children |
Kids are welcome(Babies are welcome,Preschool children are welcome,Elementary school students are welcome) |
The opening day |
2015.5.15 |
PR for restaurants |
We are proud of our delicious sea bream rice.
Our head chef is particular about the ingredients he uses, and uses fresh ingredients he personally procures to provide seasonal flavors that change daily. Course meals, including all-you-can-drink, a |
This restaurant is located at Yasaka intersection in Nibancho (^ ー ^)ノ It is a sister restaurant of Goshiki, Local Cuisine in Sanbancho. You can enjoy many dishes that appeal to the food unique to Ehime ♪ Starting with the orthodox Izakaya (Japanese-style bar) menu, there is delicious meat tofu, Iyo Wagyu beef, sweet and tender pork, etc. For the final course, sea bream rice cooked in a clay pot was delicious with a strong sea bream broth and the meat was piping hot. My friend from outside the prefecture was also very satisfied ☆ Although it is a reservation system, there seems to be a course that allows you to taste the sea bream somen noodles served at Goshiki for lunch, so I would like to go again.