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"Grilled offal Yamamotchan," a Kyushu offal dish to be enjoyed in the summer, has started on Monday, June 10th!
3.08
23
Ehime Prefecture's first oyster & Wine Bar "Shucker's"
3.23
21
3.40
68
3.11
10
3.06
3
Enjoy freshly prepared food delivered to you from the light-filled dining room.
3.07
22
3.32
35
3.03
24
3.37
48
3.28
19
12
47
3.46
165
3.30
25
11
3.41
80
3.17
18