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Spring is in full swing!!
This restaurant is proud of its extensive menu, from Yakiniku (Grilled meat) to sashimi to hot pot. The fact that it is a hidden spot is also attractive!
Yasakudo's specialty, seasonal Daifuku with plenty of volume!
Welcome to Echizen, a seafood restaurant directly managed by Echizen Port fishermen! Echizen crab will be released on November 6th!
◆◇◆◇◆◇◆Now accepting reservations for various banquets◆◇◆◇◆◇◆