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Every Friday is Wine Day! Summer premium pasta, sea urchin pasta, is now available!
A relaxing Izakaya (Japanese-style bar) boasts aged Cow tongue and Grilled skewer for year-end and New Year parties.
◆◇◆◇◆◇◆Now accepting reservations for various banquets◆◇◆◇◆◇◆
If you like chicken, don't hesitate to come! *There is a large parking lot behind restaurant (south side) that is spacious and easy to park.
This restaurant is proud of its extensive menu, from Yakiniku (Grilled meat) to sashimi to hot pot. The fact that it is a hidden spot is also attractive!
Bringing the seasonal flavors to our customers