Restaurants (For Dining wih Friends and Colleagues) in Gion Sta.(福岡県)

3 minutes from Hakata Station ◆ Recreate a Korean street food village! A Korean Izakaya (Japanese-style bar) where you can casually enjoy exquisite cuisine made with authentic ingredients

Popular bar where you can enjoy delicious fried chicken and bar food | 2.5 hours of all-you-can-drink courses available | Over 50 types of drinks available

5 minutes from Nakasu Kawabata Station◆Enjoy Hakata's specialty Motsu-nabe (Offal hotpot) and Hot Pot in a relaxing space! For sightseeing and everyday use

◆Achieved one Michelin star◆ A kappo restaurant that values the “five flavors of Japanese-style meal” and the “human touch.” Private room table seats available

5 minutes from Nakasu Kawabata Station ◇ Wood-fired pizza and charcoal-grilled Steak!

Directly delivered from Yobuko!!Live squid has arrived. Excellent freshness and clarity!! Limited quantity!! Sorry to sell out!!

Exquisite homemade tonkotsu soup and "Chami pork". Delicious food only available here. “Tonkotsu and green onion shabu” made with pork

To customers who have made a reservation

Enjoy Hakata food: live squid delivered directly every day, famous earthenware pot rice, chawan mushi...Please choose a private room for entertaining.

Enjoy juicy and flavorful local dishes and Kyushu's famous gourmet food. All-you-can-drink course starts from 2,500 yen

I will not release anything that I am not satisfied with! ! Nostalgic grilled curry that has been making for 40 years and has been certified by the Mojiko Yaki Curry Club.

Available for 1 person or more [No member registration required for lunch] “Sushi lunch” at the luxurious Hakata main store, where reservations are essential.

[takeaway available! ] Enjoy authentic charcoal-grilled yakitori, each piece of which is carefully grilled with passion.

This is a bar in Nakasu where you can relax with peace of mind at a reasonable price.

[Special coupons available every month] Miyazaki specialty! Eating extremely rare bone-in thigh grilled meat is classic to food! !

Good wine and good encounter tonight. Have you finished your drink for today?

Always use more than 10kg of natural oysters! Kaiseki cuisine using seasonal ingredients at Nakasu's "Safuan" with private rooms

Restaurants run by Salvatore Cuomo, the pioneer who spread Neapolitan pizza to Japan!

This is Bistro by Charquitier, the owner and chef who is a first-class meat expert!

We have a wide selection of delicious Hakata foods such as ``Squid Squid'' delivered directly from Yobuko and Kitaya's ``Aota''!