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5 minutes from Hakata Station - Enjoy a sophisticated adult experience with exquisite dishes made with Saga beef and the ultimate fish and chips, along with carefully selected beer
Directly connected to Hakata Station ◆ Domestic ingredients are the key! Feel free to enjoy Grilled skewer and delicious dishes with a glass of wine in hand♪ Courses and lunch drinks also available.
[Directly connected to Hakata Station, 3 minutes walk] Enjoy high quality ingredients and authentic French cuisine in a casual setting.
A Spanish bar that focuses on authentic flavors and respects the seasonal feel of Japan★20 meters from Hakata Station! !
Carefully selected lean Wagyu beef Steak and a variety of handmade dishes made with a lot of effort and innovation *Perfect beer available ◎
Restaurants run by Salvatore Cuomo, the pioneer who spread Neapolitan pizza to Japan!
Handmade casual Italian Cuisine that is a must-try for meat lovers! !
Enjoy simple yet flavorful dishes that show the skill of the chef using seasonal ingredients.
5 minutes walk from Hakata Station Chikushi Exit! Stylish bar with alcohol and Italian Cuisine food ♪ Happy hour available ☆
This is Bistro by Charquitier, the owner and chef who is a first-class meat expert!
[Meat and fresh vegetables] Right next to Hakata Station's Chikushi Exit! A bar where you can enjoy a special menu of carefully selected Kyushu ingredients
[Directly connected to Hakata Station] Innovative a la carte and course menus are available for dinner!
A meat specialty store! Don't miss the authentic red meat of Kuroge Wagyu beef grilled over charcoal over a fragrant flame, or the rare red meat Steak!
Enjoy our signature pizza and tapas as well as craft beer and wine from Fukuoka, conveniently located near Hakata Station!
Sicilian food on the 9th floor of Kuten! !
[Near Hakata Station] Terrace seats surrounded by greenery and a calm interior. Please use it according to the scene♪
[Directly connected to Hakata Station☆Kouten 10F] Enjoy domestic beef Steak and Western Cuisine with wine from our own winery