Yakiniku (Grilled beef), Hormones (Offel) (For Families and Children) in Hakata

[For various banquets] Enjoy the finest Kagoshima Prefecture Kuroge Wagyu beef delivered directly from the farm in a high-quality Japanese space ◆ Semi-private rooms available

[All seats are completely private rooms] [All-you-can-eat Wagyu beef available] We offer the finest Yakiniku (Grilled meat) in a calm space.

[1 minute walk from Hakata Station♪] Cheers with juicy and thick domestic aged Cow tongue! A satisfying lunch starts at 11:30

You will be impressed by the ``red meat'' made from Kuroge Wagyu beef with concentrated flavor!

[5 minutes walk from Hakata Station] Counter seats with a live atmosphere will stimulate your five senses.

Our specialty is earthen pot rice, which is polished on the same day and cooked to order. The meat is carefully selected Kuroge Wagyu beef from Kyushu!

[12 restaurant in the city are open 365 days a year! ! ] For Hakata Motsu-nabe (Offal hotpot) fans!

[12 restaurant in the city are open 365 days a year! ! ] For Hakata Motsu-nabe (Offal hotpot) fans!

Right next to Hakata Station! Open until 24:00 ★ [Extraordinary] All-you-can-drink course starts from 3,980 yen

[12 restaurant in the city are open 365 days a year! ! ] If you want to relax and enjoy high-quality Motsu-nabe (Offal hotpot)...

[Motsu-nabe (Offal hotpot) and Grilled offal together♪] A new business format will open on the 1st floor of Yodobashi Hakata Building in April 2022! !

A meat specialty store! Don't miss the authentic red meat of Kuroge Wagyu beef grilled over charcoal over a fragrant flame, or the rare red meat Steak!

Right next to Hakata Station! Please enjoy our carefully selected beef tongue that is grilled all at once over charcoal. We also have seasonal dishes.

[Yakiniku (Grilled meat) Miyako] Founded 60 years ago, the oldest Yakiniku (Grilled meat) restaurant in Hakata