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Directly delivered from Yobuko!!Live squid has arrived. Excellent freshness and clarity!! Limited quantity!! Sorry to sell out!!
3 minutes from Hakata Station ◆ Recreate a Korean street food village! A Korean Izakaya (Japanese-style bar) where you can casually enjoy exquisite cuisine made with authentic ingredients
Exquisite homemade tonkotsu soup and "Chami pork". Delicious food only available here. “Tonkotsu and green onion shabu” made with pork
Popular bar where you can enjoy delicious fried chicken and bar food | 2.5 hours of all-you-can-drink courses available | Over 50 types of drinks available
To customers who have made a reservation
Enjoy Hakata food: live squid delivered directly every day, famous earthenware pot rice, chawan mushi...Please choose a private room for entertaining.
Enjoy juicy and flavorful local dishes and Kyushu's famous gourmet food. All-you-can-drink course starts from 2,500 yen
A fun space filled with the scent of the ocean and a lively atmosphere◆Enjoy fresh seafood and a variety of drinks at reasonable prices♪
[selection all kinds of banquets] We are proud of our sesame mackerel and Hakata motsu nabe, made using Yobuko's famous live squid and Motsu-nabe (Offal hotpot) Goto!
[Private room available for 2 people] A hideaway for adults that offers the finest Yakiniku (Grilled meat). Enjoy a blissful moment with our warm hospitality.
[All-you-can-eat and drink] Approximately 43 types of authentic Taiwanese Cuisine → 3000 yen! Piping hot Xiaolongbao and plump shrimp mayo♪
For inquiries, please call outside of business hours. For same-day reservations, please call us!
Close to Hakata Station Hakata Exit ◎ Completely private room, smoking allowed! Now accepting reservations for the welcome and farewell party♪
[2 minutes from Hakata Station] Super fresh from the fish tank! Seafood Izakaya (Japanese-style bar) with everything from Hakata specialties to Kyushu Local Cuisine Thorough infection control measures
From Kyushu ingredients to Hakata specialties, we welcome you with spectacular robatayaki and fresh fish.