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The ultimate Hakata Motsu-nabe (Offal hotpot) specialty store created by the person who started Motsu-nabe (Offal hotpot) boom
Bistro-style all-day dining
He has also appeared in [Sakurai Ariyoshi THE Night Party], [Vivit], etc. A hidden Motsu-nabe (Offal hotpot) has been in business for 15 years and has been visited by many celebrities.
Yutaka's gamecock and Asahikitori, grilled with the highest grade Bincho charcoal and sent directly from the farm, are exquisite!!
The cutlet sandwich that was introduced in the Debilog book is ¥1,300 (tax included) and you can also take it home.
Open until 6 a.m. ♪ Yamagata beef and hormones made by Ryunosu! We also have completely private rooms for up to 8 people ☆
[High quality] A restaurant where you can enjoy A5 Japanese black beef Yakiniku (Grilled meat) carefully selected by a Wagyu sommelier® in a private room.
Enjoy luxurious adult time with an overwhelming sense of openness with a panoramic river view of 30 meters in length.
[1 minute walk from Exit 3 of Gion Subway Station] All-you-can-drink course 4,000 yen (tax included) ~ Private room available for up to 40 people
[3 minutes walk from Nakasu Kawabata Station] Delight in mizutaki, which boasts a soup full of umami, and Sukiyaki, which has been popular since its founding.
A Sushi Izakaya (Japanese-style bar) in Ura-Tenjin where you can enjoy casually in a nice atmosphere!
Enjoy seasonal delicacies here! A Japanese-style Izakaya (Japanese-style bar) where you can enjoy fresh fish from Kyushu and Kuroge Wagyu beef with all five senses.
Our sister restaurant "Sumi Theater Iroha" where you can enjoy primitive grilling and teppanyaki cuisine has opened just 15 seconds away!
[4 minutes walk from Nakasu Kawabata Station] Nakasu Motsu-nabe (Offal hotpot) even a small number of people can enjoy ◎ Banquet course from 6,500 yen with all-you-can-drink included
“Takashiruya” is popular among foodies
Creative Cuisine that can be enjoyed at reasonable prices in Nishinakasu. We recommend courses that use luxurious seasonal ingredients!!
Enjoy ways to eat vegetables and meat that go well together, prepared by staff who know everything about the deliciousness of meat.