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A burning flame! Feel the "sound" and "scent" close to you and convey the charm of charcoal...
This is the third restaurant in the collection, following "Uobusa Santoku" and "Hakata Ichiha." Enjoy a night out with seasonal Kyushu fish and local sake
5 minutes walk from Tenjin station! [Be prepared for a deficit] Delicious! Enjoy Meat Bar at a low price!
A small bar in Nakasu where you can enjoy the proprietress' delicious obanzai and Japanese sake. Enjoy a relaxing time in an elegant Japanese space
Homemade noodles made with the finest water from Nakagawa River, Chikushi District, Fukuoka Prefecture.
Hakata specialty!! ︎Once you eat it, you'll be addicted!! Round and round cute
[Resuming normal business hours] Hakata specialty "Torikawa Kushi" and over 50 types of skewers!
[Can be used on two lines] Dining Bar that offers menus tailored to customer requests. All-you-can-drink course available
Sister store of Nishinakasu Yura! Visit Nakasu and Shichirin Yakiniku (Grilled meat)! Open until 3am! Buy a whole Kuroge Wagyu beef from the production area!
Enjoy the taste of mackerel and Kyushu! This is a restaurant where you can rediscover the charm of mackerel. We also have 100 types of Japanese sake!
[5 minutes from Tenjin Minami Station] Enjoy seasonal fish and carefully selected exquisite dishes in a calm space.
Enjoy delicious Japanese Japanese-style meal and sake! Live mackerel and the famous ``Yakiago Dashi Shabu'' are exquisite♪
We offer stylish Japanese cuisine for adults that incorporates robata elements and can be enjoyed without stressing at a reasonable price.
[High quality] A restaurant where you can enjoy A5 Japanese black beef Yakiniku (Grilled meat) carefully selected by a Wagyu sommelier® in a private room.
The cutlet sandwich that was introduced in the Debilog book is ¥1,300 (tax included) and you can also take it home.
If you're looking for Hakata specialties, this is the place ◆ Recommended for a variety of occasions, from solo to group use ◎ Courses start from 4,000 yen
◆1 minute walk from Tenjin Station ◆By far the most popular blowfish course for 25 years. ★We are accepting reservations!!
``We have some good leaves.'' The curry and curry hotpot made with many spices are exquisite ◆ Completely private space