Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Grande Chariot(Grande Chariot)
|
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Categories | French |
Phone number (for reservation and inquiry) |
092-402-2911 |
Reservation Availability |
Reservations available
カウンターとテーブル席と個室があります |
Address |
福岡県福岡市博多区住吉4-8-24 住吉メディカルビル 7F |
Transportation |
Nishitetsu Bus 1 minute walk from Sumiyoshi bus stop 801 meters from Kushida Shrine. |
Opening hours |
|
Budget |
¥15,000~¥19,999 ¥6,000~¥7,999 |
Budget(Aggregate of reviews) |
¥10,000~¥14,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted QR code payment Not Accepted |
Number of seats |
33 Seats |
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Private dining rooms |
OK For 6 people |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables Smoking is allowed only when reserved. |
Parking lot |
not allowed |
Space/facilities |
Stylish space,Counter |
Drink |
Wine,Particular about wine |
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Occasion |
|
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Location |
Secluded restaurant |
Service |
Sommelier |
Website | |
The opening day |
2020.6.15 |
PR for restaurants |
[Hideaway in Sumiyoshi] Focus on the quality and ingredients of everything from food to drinks in a new space
French cuisine restaurant on the second floor of a building in Sumiyoshi is particular about using only the best ingredients, including duck from the Chatelain region of France, lobster from Brittany, |
Grand Chariot is a French cuisine restaurant located 12 to 15 minutes walk from Hakata Station. Although it opened in June 2020, this French cuisine restaurant has steadily increased its reputation and presence. Selected as one of the 2023 French cuisine West 100 Famous Restaurants. The luxurious atmosphere and extremely courteous customer service are also attractive points. Of course, the quality of the food is excellent, and it is recommended for dates and anniversaries. Here is the menu we received this time. ----------------------------- ◾Amuse lentil paste and red beans, rillettes made with bamboo charcoal dough and cheese, soft-boiled eggs The course starts with a dish made with flavorful snow crab and three types of beautiful amuse. ◾Cold dish An impressive dish that combines red sea bream, octopus, salmon, homemade mayonnaise sauce, etc. and is decorated with colorful edible flowers. ◾Hot dish An innovative hot dish made by coating fine scallops with crunchy mochi mochi. As you eat, you can enjoy the change in texture as the green onion and truffle-scented soup is absorbed by the mochi. ◾Soup A salty, highly satisfying soup that extracts all the flavor of Oyster. You can also feel the seasoning being more gradual than with cold or hot dishes. Seafood Dishes A Seafood dish that looks ahead to spring, where you can enjoy garland chrysanthemums and cod at the same time. The texture of the fragrantly grilled cod and garland chrysanthemum and the oily sauce are wonderful, and it goes perfectly with baguette. ◾Refreshing palate A smooth granita with the scent of herbal liqueur, moderately sweet, and melts in your mouth. ◾Main dish The main steak is made from beef loin, which is mainly lean but has a well-balanced marbling, and is Steak to an exquisite degree. The sweetness of the fat that melts as soon as you put it in your mouth, the flavor of the lean meat that overflows with flavor the more you bite into it, and the sauce that makes use of the meat juices typical of French cuisine cuisine mixed together to make this a top-class main dish! ◾Dessert A mille-feuille that attracts the eye with its beautiful appearance, which has been carefully arranged. It's an interesting dish that reminds you of the taste of mille-feuille no matter where you eat it, such as the custard cream and the texture of the crunchy mille-feuille dough. ----------------------------- This is a great restaurant where you can enjoy a highly satisfying course menu at a very reasonable price. Please come and visit us. thank you for the food! *Instagram gourmet account https://www.instagram.com/shunsuke.naka/ (Over 10,000 followers!) *Gourmet blog https://syn-gourmet.com *General link https://lit.link/syngourmet