Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Grande Chariot
(グランシャリオ)- Nearest station：
- Categories：
- Budget：
-
- Fixed holidays：
- Monday
Restaurant information
Details
| Restaurant name |
Grande Chariot（Grande Chariot）
|
|---|---|
| Categories | French |
| Phone number (for reservation and inquiry) |
092-402-2911 |
| Reservation Availability |
Reservations available
カウンターとテーブル席と個室があります |
| Address |
福岡県福岡市博多区住吉4-8-24 住吉メディカルビル 7F |
| Transportation |
Nishitetsu Bus 1 minute walk from Sumiyoshi bus stop 801 meters from Kushida Shrine. |
| Opening hours |
|
| Budget |
￥15,000～￥19,999 ￥6,000～￥7,999 |
| Budget（Aggregate of reviews） |
￥10,000～￥14,999
|
| Method of payment |
Credit Cards Accepted （VISA、Master、JCB、AMEX、Diners） Electronic money Not Accepted QR code payment Not Accepted |
Seats/facilities
| Number of seats |
33 Seats |
|---|---|
| Private dining rooms |
OK For 6 people |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
No smoking at all tables Smoking is allowed only when reserved. |
| Parking lot |
not allowed |
| Space/facilities |
Stylish space,Counter |
Menu
| Drink |
Wine,Particular about wine |
|---|
Feature - Related information
| Occasion |
|
|---|---|
| Location |
Secluded restaurant |
| Service |
Sommelier |
| Website | |
| The opening day |
2020.6.15 |
| PR for restaurants |
[Hideaway in Sumiyoshi] Focus on the quality and ingredients of everything from food to drinks in a new space
French cuisine restaurant on the second floor of a building in Sumiyoshi is particular about using only the best ingredients, including duck from the Chatelain region of France, lobster from Brittany, |
The store is located in a building that feels a little dated. Until I took the elevator up, I wondered if there was Restaurants in a place like this? I was a little skeptical (;´ρ`) However, when I entered the restaurant, it was a bright white interior and the staff was friendly.◎◎I visited for lunch♪ You can enjoy the best French cuisine to your heart's content and have a blissful time. . What I received this time is: - Monaca, raisin paste and azuki beans - Bamboo charcoal mixed with cheese - Eggs, snow crab, aromatic herbs - Appetizer - Red sea bream, octopus, salmon, salmon roe, homemade mayo - Warm appetizer - Scallop green onion vegetable soup truffle -Oyster soup - Sauce made with cod and herbs. Dried garland chrysanthemum and vegetables on top. ■French herbal liqueur to refresh your palate. ■Spicy sauce made with beef loin and green pepper. ■Mille-feuille raspberry strawberry It was delicious♡ Mmmmm! Azakyun 100 points♡♡♡ ▶Instagram @_mumeichan Please follow us too♡"