Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Yakiniku Nyuyoko
|
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Categories | Yakiniku (BBQ Beef)、Izakaya (Tavern)、Steak |
Phone number (for reservation and inquiry) |
050-5869-1165 |
Reservation Availability |
Reservations available |
Address |
福岡県福岡市中央区春吉3-23-3 アルテ天神 1F |
Transportation |
4 minutes walk from Exit 6 of Tenjin Minami Station on the Nanakuma Line (Line 3) 6 minutes walk from Nishitetsu Fukuoka (Tenjin) Station on the Nishitetsu Tenjin Omuta Line 369 meters from Tenjin Minami. |
Opening hours |
|
Budget |
¥5,000~¥5,999 |
Budget(Aggregate of reviews) |
¥5,000~¥5,999
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX) Electronic money Not Accepted QR code payment Accepted (PayPay) |
receipt |
Invoice-compliant receipts can be issued Registration NumberT2290001079838 *For the latest registration status, please check the IRS Invoice System Qualified Invoice Issuing Business Publication website or contact the restaurant. |
Number of seats |
50 Seats |
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Private dining rooms |
not allowed |
Private use |
OK For 20-50 people |
Non-smoking/smoking |
Separated Non-smoking / Heat-not-burn tobacco smoking areas Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed Please use nearby parking. |
Drink |
Wine |
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Occasion |
This occasion is recommended by many people. |
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Website | |
The opening day |
2022.1.29 |
Phone Number |
092-733-2988 |
Is it an affiliated restaurant of Yakiniku (Grilled meat) Sudo? So I had high expectations! The restaurant is red in color and has the image of a popular Yakiniku (Grilled meat) restaurant. My family was the only one with small children. I didn't ask about the children's tableware, but it didn't come up so I guess it wasn't there. There were scissors. This is a mobile order. I don't remember the price, but it's a good value: 980 yen for the cut off, 1800 yen for the shinshin, 980 yen for the green onion salt? Sirloin Sukiyaki style 3 pieces 2250 yen? Drinkable roast for 1,650 yen? Harami? Radish salad 480 yen Egg soup 700 yen Large rice 480 yen? There were a lot of customers, so it took quite a while for the meat to come out. The tongue salt was hard. It would have been better if it was on the upper tongue. Skirt steak is very popular with children and almost impossible for adults to eat. The sirloin is grilled by the staff and eaten with eggs. It has the most marbling and is greasy. I have a weak stomach, so I could barely eat it. The staff will also grill the loin you can drink. You can add it to the egg if you like, but I recommend it with egg! Strong seasoning. It was so delicious that I ordered a second helping! I eat it rare, but it's really soft. I can't drink it though (lol) Also, the radish salad was watery, crunchy, and delicious. The clerks were probably all young men. It's almost full and busy, but the staff doesn't seem to be in a hurry, and I get the impression that they move at their own pace, so I guess the customer service is cool. Still, I would like to go again.