Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Inabachou Ikkei
|
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Categories | Izakaya (Tavern)、Motsu Nabe (Offel Hot Pot)、Regional Cuisine |
Phone number (for reservation and inquiry) |
050-5600-4937 |
Reservation availability |
Reservations available |
Address |
福岡県福岡市中央区天神1-10-20 天神ビジネスセンター B2F |
Transportation |
Directly connected to Tenjin Subway Station, 1 minute walk from Exit 13 "Tenjin Business Center" 2nd basement floor inside Tenjin Inachika 174 meters from Tenjin. |
Opening hours |
|
Average price |
¥3,000~¥3,999 ¥1,000~¥1,999 |
Average price(Based on reviews) |
¥4,000~¥4,999¥1,000~¥1,999
|
Method of payment |
Credit Cards Accepted Electronic money Not Accepted QR code payment Accepted |
Number of seats |
47 Seats ( 8 counter seats, 39 table seats) |
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Private rooms |
Unavailable |
Private use |
Unavailable |
Non-smoking/smoking |
No smoking at all tables |
Parking |
Unavailable |
Space/facilities |
Relaxing space,Counter seating |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine,Cocktails available,Particular about Sake (Nihonshu),Particular about wine |
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Food |
Particular about fish |
Occasion |
Family friendly |Solo dining friendly This occasion is recommended by many people. |
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Family friendly |
Children welcome(Babies welcome,Preschoolers welcome,School-age children welcome),Strollers welcome |
Website | |
Phone number |
092-791-3161 |
Sea bream chazuke #Ikkei, Inaba-cho {Tenjin, Chuo-ku, Fukuoka} Sunday, January 7, 2024 I went to Ikkei, Inaba-cho. This is Inachika on the second basement floor of the business center building. Among them, I went to this store that I had never been to before. I ordered the sea bream chazuke, which I had been eyeing for a while. The noodles and sea bream bowl also looks delicious. Here comes the sea bream chazuke @ 1000 yen (tax included). Comes with pickles, cold tofu, and piping hot soup stock. The rice is served in traditional bowls. Contains about 3 cups of freshly cooked rice. If this isn't enough, you can get a replacement. An explanation of how to eat it. First, eat it like Seafood Bowl, and then add the dashi stock at the end to make Tai Chazuke. The sea bream sashimi comes with plenty of sesame sauce and chopped seaweed. The amount of wasabi is also sufficient. First, I'll have it as a taizuke rice bowl. The sea bream sashimi mixed with the sesame sauce goes perfectly with the rice. The spiciness of wasabi was also a nice accent. The second cup is finally the sea bream chazuke. Pour the soup stock into a heavy Nanbu ironware teapot. The soup stock and sesame sauce combine to make the half-cooked sea bream sashimi delicious. After emptying the rice bowl, it was a very satisfying lunch. 2nd basement floor of Tenjin Business Center, 1-10-20 Tenjin, Chuo-ku, Fukuoka No store holidays