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熟練した板前による趣向を凝らした寿司割烹に舌鼓◆木の温もり溢れる和空間は接待・お祝いに◎
We have seats available today, June 20th. Please contact restaurant directly on the day!
You can make highballs of all 300 types of whiskey and 800 types of shochu. We also have a wide selection of dishes such as Motsu-nabe (Offal hotpot), offal hot pot, and offal.
[Now accepting reservations for the welcome and farewell party] A Seafood Izakaya (Japanese-style bar) run by a fishmonger with 50 years of history, cooking with fresh ingredients purchased from the fishing port.
Please enjoy the gorgeous and best meat ♫
Please enjoy Hakata Kuroge Wagyu beef and Kagoshima Kurobuta pork at your leisure.
A collection of delicious Kyushu foods! Horse sashimi delivered directly from Kumamoto, Fukuoka Motsu-nabe (Offal hotpot), sesame mackerel, etc.★In a calm Japanese atmosphere♪
[5 minutes from Tenjin Minami Station/Nakasu Kawabata Station] We promise adult luxury surrounded by deliciousness at Keishoen, which specializes in rare meat.
Enjoy the high-quality Japanese beef Yakiniku (Grilled meat) that has become a hot topic on social media in a high-quality restaurant. We have private rooms and VIP rooms.
Enjoy a relaxing drink in a relaxing Japanese space. Enjoy Fried Skewers that take advantage of the unique flavors of Itoshima ingredients and delicious sake.
[Nishinakasu] Squid making! Que stab! Hakata cuisine. Sesame amberjack, horse sashimi! Complete with fish tank. Private rooms available.
At Teru, just one step away from Watanabe Street, you can enjoy dishes made with carefully selected ingredients and time!
[7 minutes from Tenjin] Yakiniku specialty restaurant selling Nishinakasu's Kuroge Wagyu beef, Cow tongue, and skirt Yakiniku (Grilled meat)! Completely private room, using Saga beef♪
◇4 minutes walk from Yakuin Station◇Fully private rooms for entertaining or meetings! Feel free to come alone at the counter seats!