Online reservation
Close
Double to triple the flavor ingredients! Please taste and compare the meat that has been brought out to the maximum flavor using our unique aging method.
You can make highballs of all 300 types of whiskey and 800 types of shochu. We also have a wide selection of dishes such as Motsu-nabe (Offal hotpot), offal hot pot, and offal.
Original monja and teppan dishes such as A4 black wagyu beef Steak, beef sagari and extra large prawns Teppan-yaki are also available.
Seats are limited for online reservations, so if you are unable to make an online reservation, please contact us by phone.
Yutaka's gamecock and Asahikitori, grilled with the highest grade Bincho charcoal and sent directly from the farm, are exquisite!!
Yakitori with an overwhelming volume and outstanding freshness. A hidden hideaway nestled along the riverside of Haruyoshi.