Seafood (Shochu) in Watanabe Dori Sta.

Enjoy carefully selected kushikatsu and carefully selected shochu in a calm atmosphere ◇After shopping or after work♪

[Amakusa fish: Amakusa Daio] [Shimabara vegetables: Zouni with ingredients] [Seasonal ingredients]

[Now accepting reservations for the welcome and farewell party] A Seafood Izakaya (Japanese-style bar) run by a fishmonger with 50 years of history, cooking with fresh ingredients purchased from the fishing port.

Nestled in the back alleys of Takasago... Enjoy the beauty of each season with all five senses. Great for anniversaries and entertaining...

[Hideaway for adults] Enjoy seasonal Japanese Japanese-style meal that takes time and effort to enjoy both visually and tastefully. For reserved, entertainment, dinner parties, etc.

Offal hot pot, squid from Yobuko, mackerel from Goto...We offer Kyushu's specialties and fresh seafood at affordable prices.

Akasaka's famous restaurant, which received one star in the Michelin Guide Tokyo 2019 and 2020 for two years in a row, has opened in Hakata for the first time.

The fresh seasonal fish caught near Fukuoka, Wagyu beef, local chicken, and charcoal-grilled Kyushu vegetables are also exquisite.

[3 minutes walk from Yakuin Station! ] If you want to eat seasonal and delicious food, go to Uoken! We purchase our products every morning at the Nagahama market.

2 minutes from Yakuin Station ◆ Full of charm of the Goto Islands ◎ Goto food specialty store where you can enjoy both Japanese-style meal and Italian Cuisine food! Course available

Famous spot in Fukuoka [Nishinakasu] Maruya's specialty is "Yobuko" directly delivered squid! Private rooms available for up to 70 people!

A collection of delicious Kyushu foods! Horse sashimi delivered directly from Kumamoto, Fukuoka Motsu-nabe (Offal hotpot), sesame mackerel, etc.★In a calm Japanese atmosphere♪

Please enjoy Local Cuisine from all over Kyushu such as ``Hakata Hot Pot'', ``Sesame mackerel'', ``Live squid delivered directly from Yobuko'', etc.!

Pursuing the best ingredients, space, and service to find the “correct answer for Izakaya (Japanese-style bar)”

[Nishinakasu] Squid making! Que stab! Hakata cuisine. Sesame amberjack, horse sashimi! Complete with fish tank. Private rooms available.

A lively restaurant with both Meat Dishes and fish dishes! [The famous potato salad is a must-try] Private rooms are also recommended♪

[Completely private room/Great for entertaining] Delicious and authentic soft-shelled turtle cuisine served with seasonal ingredients and plenty of Japanese sake.

There is a wide variety of bar menus including Date chicken Yakitori (grilled chicken skewers) and vegetable wrapped skewers ◎All-you-can-drink course starts from 4,000 yen

The most popular <Hana Iris Course> 15,000 yen including all-you-can-drink!

Open atmosphere ◆ A clay pot Izakaya (Japanese-style bar) you can enjoy seasonal ingredients from Kyushu - Perfect for a variety of banquets or as a finale to a clay pot.