Online reservation
Close
A modern Japanese-style private room Izakaya (Japanese-style bar) in a convenient location, 3 minutes walk from Tenjin Station! Many authentic Japanese-style meal dishes!
[Right next to Tenjin, Fukuoka] A long-established Teppan-yaki founded in 1956. A restaurant in Osaka that is difficult to book opens its first store in Fukuoka! Perfect for entertaining and anniversaries
4 minutes from Tenjin Station, charcoal grilled rice bran, pasta, pizza, wine, desserts, commemorative, anniversary, all-you-can-drink
[5 minutes walk from Tenjin Minami Station] If you want to eat horumon in Fukuoka, this is the place! A restaurant where you can enjoy Itoshima-produced horumon and Yakiniku (Grilled meat)!
Japanese style, opening at 4pm. Robatayaki restaurant in Yakuin, Chuo Ward, Fukuoka City.
Introducing the new lamb Steak ♪ Recommended for girls' parties! 4 minutes walk from Nishitetsu Tenjin Station!
Enjoy a night in Hakata with a yakitori course using Fukuoka Kosho Chicken and Japanese sake.
☆In the season of fresh greenery☆Cheers with delicious sake and snacks♪Smoking is OK! Solo diners are also welcome♪
Open atmosphere ◆ A clay pot Izakaya (Japanese-style bar) you can enjoy seasonal ingredients from Kyushu - Perfect for a variety of banquets or as a finale to a clay pot.
[Nishinakasu] Squid making! Que stab! Hakata cuisine. Sesame amberjack, horse sashimi! Complete with fish tank. Private rooms available.
[New Year parties and various banquets] A Seafood Izakaya (Japanese-style bar) in a renovated old folk house. Enjoy delicious and locally produced seasonal vegetables and fish from all over the country, as well as Fukuoka local sake.
Pursuing the best ingredients, space, and service to find the “correct answer for Izakaya (Japanese-style bar)”
Carefully selected Steak at affordable prices ◎ Banquets for up to 48 people ♪ Groups welcome <Invoice registered store>
[Now accepting reservations for the welcome and farewell party] A Seafood Izakaya (Japanese-style bar) run by a fishmonger with 50 years of history, cooking with fresh ingredients purchased from the fishing port.
At Teru, just one step away from Watanabe Street, you can enjoy dishes made with carefully selected ingredients and time!