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Our store is the only one in Kyushu! Enjoy the rare and high quality "Takamori Wagyu beef" produced in Yamaguchi Prefecture, produced around 120 cows a year.
An exquisite course made with rare cuts of A5 rank Kuroge Wagyu beef, enjoyed in a casual atmosphere. Fully equipped with private rooms
[7 minutes from Tenjin] Yakiniku specialty restaurant selling Nishinakasu's Kuroge Wagyu beef, Cow tongue, and skirt Yakiniku (Grilled meat)! Completely private room, using Saga beef♪
[5 minutes from Tenjin Minami Station/Nakasu Kawabata Station] We promise adult luxury surrounded by deliciousness at Keishoen, which specializes in rare meat.
Double to triple the flavor ingredients! Please taste and compare the meat that has been brought out to the maximum flavor using our unique aging method.
Enjoy the high-quality Japanese beef Yakiniku (Grilled meat) that has become a hot topic on social media in a high-quality restaurant. We have private rooms and VIP rooms.
Please enjoy the gorgeous and best meat ♫
Enjoy a Yakiniku (Grilled meat) course that incorporates Japanese flavors in a sophisticated space. Neo Japanese Yakiniku Restaurants
We put our heart into our blooming MUGEN homemade dishes.
[All seats are private] A hidden yakiniku Yakiniku (Grilled meat) in Haruyoshi, Fukuoka where you can enjoy carefully selected A5 and A4 rank female Kyushu Wagyu beef
Kuta's Yakiniku (Grilled meat) restaurant is loved in Nishinakasu. Enjoy high-quality grilled meat and seasonal fresh fish.
3 minutes from Yakuin Odori Station◆Enjoy carefully selected dishes made with rare parts that are difficult to obtain. This is a store filled with the thoughts of the general.
[3 minutes from Tenjin Station] Enjoy Sukiyaki and other dishes made with Kuroge Wagyu beef as a course. All-you-can-drink course (for drinks only) ◎ Completely private rooms available
[4 minutes from Yakuin Station] Enjoy carefully selected Japanese black beef red meat at a reasonable price! A Yakiniku (Grilled meat) restaurant with a full range of courses for banquets.
Notice of renewal opening
Yakiniku (Grilled meat) restaurant serving Kyushu Kuroge Wagyu beef, Kobe beef, and sub-zero aging® aged meat