Restaurants (Stylish) in Tenjin Minami Sta.

Enjoy modern-style “Hakata Yakitori” made with craftsmanship and a variety of a la carte dishes! Great for daily use and sightseeing◎

熟練した板前による趣向を凝らした寿司割烹に舌鼓◆木の温もり溢れる和空間は接待・お祝いに◎

[Haruyoshi] ``Kintsuta'' is a hidden Restaurants for adults who know the real thing, where the famous ``Hakata Takiniku Nabe'' has been loved for many years.

[Completely private room/Great for entertaining] Delicious and authentic soft-shelled turtle cuisine served with seasonal ingredients and plenty of Japanese sake.

Introducing the new lamb Steak ♪ Recommended for girls' parties! 4 minutes walk from Nishitetsu Tenjin Station!

Double to triple the flavor ingredients! Please taste and compare the meat that has been brought out to the maximum flavor using our unique aging method.

Italian Cuisine on the top floor of the Daimyo building, with private rooms seating up to 70 people.

[Japanese style private room for 2 people or more] Dishes made with seasonal ingredients and Hakata specialties such as live squid and Hot Pot

Sorry it's sold out!! Live mackerel sashimi, raw bluefin tuna, Steak, Fukuoka raw horse sashimi, Motsu-nabe (Offal hotpot)

[Open until 4am the next morning] We always have 20 types of horumon available! Please enjoy the taste and texture of various cuts.

[2 minutes walk from Nishitetsu Fukuoka] Authentic Motsu-nabe (Offal hotpot) in a sophisticated space.

We are celebrating our 39th year on Tenjin Nishi-dori. It's a casual Italian Cuisine.

♦ 3 minutes from Tenjin Station Nishi-dori ♦ All seats are private rooms ♦ Izakaya (Japanese-style bar) where you can enjoy fresh meat sashimi and Kyushu specialties including Fukuoka

The most popular <Hana Iris Course> 15,000 yen including all-you-can-drink!

[New Year parties and various banquets] A Seafood Izakaya (Japanese-style bar) in a renovated old folk house. Enjoy delicious and locally produced seasonal vegetables and fish from all over the country, as well as Fukuoka local sake.

[Now accepting reservations for the welcome and farewell party] A Seafood Izakaya (Japanese-style bar) run by a fishmonger with 50 years of history, cooking with fresh ingredients purchased from the fishing port.

Fresh fish and shellfish restaurant with many local regular customers

[Charcoal-grilled Steak! ] Enjoy seasonal ingredients from Kyushu and deliciously grilled Meat Dishes!

Enjoy carefully selected kushikatsu and carefully selected shochu in a calm atmosphere ◇After shopping or after work♪

A Thai Izakaya (Japanese-style bar) officially recognized by the Thai government and certified by "Thailand Select"