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A restaurant specializing in mentaiko dishes. The Hakata specialty "mentai-ju" is served with a whole stalk on top.
For online reservations, please use Instagram's [Reserve Seats] or Google.
Izakaya (Japanese-style bar) with counter main service Open from 13:00 to 23:00
If you want to eat Cow tongue in Tenjin, this is the place! We will entertain you with the best Cow tongue dishes!
[Creating delicious food] Enjoy a relaxing and precious moment in a private room ♪
Yakiniku (Grilled meat) restaurant specializing in Kobe beef and Tajima beef ◆All-you-can-eat salad! Plenty of courses available ◎Modern space
Double to triple the flavor ingredients! Please taste and compare the meat that has been brought out to the maximum flavor using our unique aging method.
Enjoy seasonal delicacies such as seasonal fish and vegetables in Nishinakasu, and charcoal-grilled Kuroge Wagyu beef from Kyushu.
``A casual bar that conveys the culinary experience and charm of Kyushu.'' Reservations are required for the [Assorted Appetizers], which is only available for lunch on weekdays!
Repeat rate 80%! Fully booked every day! A famous restaurant in Fukuoka where you can enjoy the highest quality Motsu-nabe (Offal hotpot) known only to those in the know and frequented by celebrities.
At Teru, just one step away from Watanabe Street, you can enjoy dishes made with carefully selected ingredients and time!
A cup of sincerity born from a food stall! If you come to Hakata, be sure to visit “ShinShin”!
Kyushu breed chicken specialty store A restaurant where you can enjoy the freshest chicken, from sashimi to grilling, and drink while grilling it.
[Japanese style private room for 2 people or more] Dishes made with seasonal ingredients and Hakata specialties such as live squid and Hot Pot
[5 minutes from Tenjin-minami Station/Watanabe-dori Station] Enjoy a stylish moment with Japanese sake, seasonal cuisine, and handmade soba noodles made with carefully selected soup stock
[Michelin Guide] Produced by Keisuke Matsushima. Enjoy a Japanese-Western fusion food experience made with Kyushu ingredients