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Just 2 minutes walk from Tenjin Station! A wide selection of Kyushu delicacies! Enjoy local chicken, local eggs, and local sake in a private room!
A 5-minute walk from Tenjin subway station, a shop located on Oyafuko Dori [Sunny or cloudy]♪
♪ Must-see ♪ For various banquets! The winter 2-hour all-you-can-drink course and banquet plans are recommended for entertaining and banquets♪
Open from 5/23 ■ Speaking of Tenjin, Yakiniku (Grilled meat), and girls' night out, Hachi Hachi! Kyushu brand beef with wine and cocktails♪
[New Year's party in a private room] A variety of carefully selected ingredients carefully selected by the chef ◇ Enjoy seasonal delicacies in a calm Japanese atmosphere
Premier extreme hormone! Don't miss the chef's masterpiece homemade spicy miso!
Hakata Hot Pot, Hakata Motsu-nabe (Offal hotpot), live squid! You can enjoy Hakata's famous dishes made with carefully selected ingredients.
◇2 minutes walk from Tenjin Station◇Enjoy wines from all over the world. Enjoy a blissful moment with Blue Bottle wine
[5 minutes walk from Nakasu-Kawabata Station] We serve Hot Pot hotpot made with carefully selected chicken!
[5 minutes walk from Tenjin Station] Speaking of vegetable-wrapped skewers, "Nejikemon" is the place to go! ! In the middle of the Daimyo♪
Enjoy seasonal delicacies such as seasonal fish and vegetables in Nishinakasu, and charcoal-grilled Kuroge Wagyu beef from Kyushu.
An affiliated store of the extremely popular isola★A store that focuses on more than just exquisite pasta
A thriving restaurant where you can enjoy authentic yakitori and reservations are required. [Open for lunch from April!] Yatori will be held from 13:00. ]
Enjoy luxurious adult time with an overwhelming sense of openness with a panoramic river view of 30 meters in length.
Enjoy the taste of mackerel and Kyushu! This is a restaurant where you can rediscover the charm of mackerel. We also have 100 types of Japanese sake!
[High quality] A restaurant where you can enjoy A5 Japanese black beef Yakiniku (Grilled meat) carefully selected by a Wagyu sommelier® in a private room.