Izakaya (Japanese style tavern) (BYOB (Bring Your Own Drink)) in Nishitetsu Fukuoka Sta.

NewOpen Kiln-baked Neapolitan Pizza Lava Beef Steak Authentic Pasta Dolce Raw Sea Urchin Wagyu Beef...All you can eat and drink

[5 minutes walk from Akasaka Station] Enjoy high-quality domestically produced game meat delivered directly from the farm in French cuisine style. Private room reserved OK◎

[Amakusa fish: Amakusa Daio] [Shimabara vegetables: Zouni with ingredients] [Seasonal ingredients]

6月上旬オープン◆名物「やさい巻き串」やオリジナリティ溢れる串焼きを、大人の和空間で満喫！

We have a wide selection of seasonal flavors such as blue-throated sea bream, sea urchin, abalone shabu, mackerel, etc.

[Private room x reserved x BBQ] Enjoy a variety of bar menus and BBQ in Tenjin ♪ Equipped with a private room with a roof terrace ◎

☆In the season of fresh greenery☆Cheers with delicious sake and snacks♪Smoking is OK! Solo diners are also welcome♪

Please enjoy Hakata Kuroge Wagyu beef and Kagoshima Kurobuta pork at your leisure.

4 minutes from Tenjin Station ◆Specialty! You can casually enjoy carefully selected Meat Dishes such as Sushi platter with meat. Also suitable for various banquets.

[3 minutes walk from Nishitetsu Tenjin Station] We offer a variety of carefully selected Yakitori (grilled chicken skewers). A hidden gem with many female customers.

A modern Japanese-style private room Izakaya (Japanese-style bar) in a convenient location, 3 minutes walk from Tenjin Station! Many authentic Japanese-style meal dishes!

Now accepting reservations for welcome and farewell parties! Gomazaba, charcoal-grilled chicken, horse sashimi, and 130 types of shochu! Smoking is allowed inside the store!

Jiubar, which was selected as one of Tokyo's 100 Famous Chinese Restaurants, has landed in Fukuoka for the first time! ️

Renovated terrace seats! Fried Skewers eaten with dashi soup, popular in Ginza. Until 4:00 a.m. on Fridays and Saturdays until 2:00 a.m. on weekdays

[3 minutes walk from Tenjin Station] Tokyo's popular hormone Yakiniku (Grilled meat) bar is now in Fukuoka!!

A hideout surrounded by greenery in Ura Daimyo! A variety of skillet and cocotte dishes, including charcoal-grilled aged tomahawk!

Completely private room available for up to 20 people ◆ We offer Local Cuisine made with carefully selected ingredients from 3,500 yen including all-you-can-drink! !

In Nishinakasu...rice, fish, meat, vegetables, soup stock, miso, utensils, sake...everything has been carefully considered to create the ultimate masterpiece.

You can enjoy safety, quality, and deliciousness, including Kobe beef, the finest domestic eel, and fish aged using patented technology!

Enjoy seasonal delicacies such as seasonal fish and vegetables in Nishinakasu, and charcoal-grilled Kuroge Wagyu beef from Kyushu.