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[NEW OPEN in Fukuoka Daimyo Garden City] Popular authentic Vietnamese Cuisine restaurant in Hakata, Tokyo!
Enjoy carefully selected kushikatsu and carefully selected shochu in a calm atmosphere ◇After shopping or after work♪
[A hideaway in the center of Fukuoka Tenjin] Robata cuisine and sake restaurant
[Resola Tenjin 4F] Aiming to be an Italian restaurant where you can find the most delicious ingredients in Kyushu
Japanese style, opening at 4pm. Robatayaki restaurant in Yakuin, Chuo Ward, Fukuoka City.
An exquisite course made with rare cuts of A5 rank Kuroge Wagyu beef, enjoyed in a casual atmosphere. Fully equipped with private rooms
Karaage Grand Prix won the highest gold award in chicken dish category for 14 consecutive years! All you can drink craft beer ♪
NewOpen Kiln-baked Neapolitan Pizza Lava Beef Steak Authentic Pasta Dolce Raw Sea Urchin Wagyu Beef...All you can eat and drink
[Nishinakasu] Squid making! Que stab! Hakata cuisine. Sesame amberjack, horse sashimi! Complete with fish tank. Private rooms available.
3 minutes from Tenjin Station - Enjoy our carefully selected Hot Pot and Motsu-nabe (Offal hotpot). Perfect for entertaining or celebrating special occasions.
[Popular Watanabedori area] Enjoy robatayaki, straw-grilled, and primitive grilled dishes made with seasonal ingredients!
Authentic pizza 2 minutes walk from Tenjin Minami Station ◎Over 90 seats ◎Open for lunch and dinner★
[3 minutes from Tenjin Station] All-you-can-drink wine. A stylish Meat Bar with 54 carefully selected wines!
[5 minutes walk from Tenjin Station] Tokyo's Shin-Okubo No.1 Yopu's salt-grilled pork has arrived in Fukuoka Tenjin for the first time!
Enjoy delicious Italian Cuisine food with everyone! Enjoy fresh seafood from the Genkai Sea and authentic Italian cuisine.
[Spice x Japanese soup stock] A special non-chemical and low-carbohydrate curry that touches the five senses is now open on the 2nd floor of Solaria Stage!
【天神南駅徒歩2分】一頭買いで産地直送のホルモンを使用!2024年4月NEW OPEN♪
``Sushi Fujiyoshi'' where you can enjoy carefully selected ingredients and exquisite dishes prepared by the owner, who is originally from Nadaman.
Cooking that takes advantage of the relaxed style and flavor of the ingredients that are loved by people all over the world.