Seafood (Stylish) in Tenjin

Fresh fish and shellfish restaurant with many local regular customers

In Nishinakasu...rice, fish, meat, vegetables, soup stock, miso, utensils, sake...everything has been carefully considered to create the ultimate masterpiece.

Enjoy carefully selected kushikatsu and carefully selected shochu in a calm atmosphere ◇After shopping or after work♪

[Now accepting reservations for the welcome and farewell party] A Seafood Izakaya (Japanese-style bar) run by a fishmonger with 50 years of history, cooking with fresh ingredients purchased from the fishing port.

We have a wide selection of seasonal flavors such as blue-throated sea bream, sea urchin, abalone shabu, mackerel, etc.

Pursuing the best ingredients, space, and service to find the “correct answer for Izakaya (Japanese-style bar)”

Open atmosphere ◆ A clay pot Izakaya (Japanese-style bar) you can enjoy seasonal ingredients from Kyushu - Perfect for a variety of banquets or as a finale to a clay pot.

Enjoy delicious Italian Cuisine food with everyone! Enjoy fresh seafood from the Genkai Sea and authentic Italian cuisine.

[Nishinakasu] Squid making! Que stab! Hakata cuisine. Sesame amberjack, horse sashimi! Complete with fish tank. Private rooms available.

At Teru, just one step away from Watanabe Street, you can enjoy dishes made with carefully selected ingredients and time!

``Kitchen rice scoop'' where you can enjoy both ``Hakata Motsu-nabe (Offal hotpot) 1300 yen''

[New Year parties and various banquets] A Seafood Izakaya (Japanese-style bar) in a renovated old folk house. Enjoy delicious and locally produced seasonal vegetables and fish from all over the country, as well as Fukuoka local sake.

A modern Japanese-style private room Izakaya (Japanese-style bar) in a convenient location, 3 minutes walk from Tenjin Station! Many authentic Japanese-style meal dishes!

Notice from Komeru

By appointment only. Pursuing "Japanese Cuisine unique to Fukuoka" based on Kyoto Kaiseki. Completely private room for celebrations, entertainment, etc.

Enjoy "innovative Japanese Cuisine" that combines tradition and the latest technology. Enjoy hospitality in a modern Japanese space that exudes an extraordinary feeling.

♪ Must-see ♪ For various banquets! The winter 2-hour all-you-can-drink course and banquet plans are recommended for entertaining and banquets♪

``Sushi Fujiyoshi'' where you can enjoy carefully selected ingredients and exquisite dishes prepared by the owner, who is originally from Nadaman.

This private room overlooking the Naka River can be used for a variety of occasions, including small parties, entertainment, and get-togethers.