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Please enjoy the gorgeous and best meat ♫
We put our heart into our blooming MUGEN homemade dishes.
An exquisite course made with rare cuts of A5 rank Kuroge Wagyu beef, enjoyed in a casual atmosphere. Fully equipped with private rooms
Enjoy A4 Wagyu beef from Kyushu at a reasonable price! Open until 4am the next day! Available for a wide range of purposes, from solo Yakiniku (Grilled meat) to banquets ◎
[5 minutes from Tenjin Minami Station/Nakasu Kawabata Station] We promise adult luxury surrounded by deliciousness at Keishoen, which specializes in rare meat.
Open from 5/23 ■ Speaking of Tenjin, Yakiniku (Grilled meat), and girls' night out, Hachi Hachi! Kyushu brand beef with wine and cocktails♪
Yakiniku (Grilled meat) restaurant serving Kyushu Kuroge Wagyu beef, Kobe beef, and sub-zero aging® aged meat
[High quality] A restaurant where you can enjoy A5 Japanese black beef Yakiniku (Grilled meat) carefully selected by a Wagyu sommelier® in a private room.
Right next to Yakuin Station! Enjoy authentic Korean Cuisine made with secret spices from generation to generation!
[Specialty] Authentic Korean Izakaya (Japanese-style bar) where you can enjoy stone-grilled Yakiniku (Grilled meat) with aged moksal and sweet and spicy gobchanjeongol
[3 minutes from Yakuin Odori Station] A homey Korean Korean Cuisine where you can enjoy spicy Korean Cuisine and a variety of Korean alcoholic beverages. Can be reserved