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[Now accepting reservations for the welcome and farewell party] A Seafood Izakaya (Japanese-style bar) run by a fishmonger with 50 years of history, cooking with fresh ingredients purchased from the fishing port.
At Teru, just one step away from Watanabe Street, you can enjoy dishes made with carefully selected ingredients and time!
``Kitchen rice scoop'' where you can enjoy both ``Hakata Motsu-nabe (Offal hotpot) 1300 yen''
Quality food, hospitality, and seating space. The elaborate “Yamaya Bettei Nishinakasu”
5 minutes walk from Tenjin station! [Be prepared for a deficit] Delicious! Enjoy Meat Bar at a low price!
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