Seafood (Stylish) in Watanabe Dori

Akasaka's famous restaurant, which received one star in the Michelin Guide Tokyo 2019 and 2020 for two years in a row, has opened in Hakata for the first time.

[Completely private room/Great for entertaining] Delicious and authentic soft-shelled turtle cuisine served with seasonal ingredients and plenty of Japanese sake.

Please enjoy the exquisite dishes prepared by skilled craftsmen using seasonal ingredients that will keep you entertained.

From a little drink to the end! Cheap ☆ Delicious ★ Fun ★ Be sure to try the Beef tendon soup! ! !

5 minutes from Tenjin Minami Station - Enjoy the latest in Hot Pot and Japanese Japanese-style meal made with carefully selected seasonal ingredients in a sophisticated and modern space

[5 minutes walk from Tenjin-Minami Station!!] If you want to eat the famous sesame mackerel delivered directly from Goto and exquisite stew dishes, don't hesitate to visit our restaurant!

The most popular <Hana Iris Course> 15,000 yen including all-you-can-drink!

☆OPENING November 2022☆ A high-quality space for adults overlooking the night view and food stalls of Nakasu!

Fresh fish and shellfish restaurant with many local regular customers

Nestled in the back alleys of Takasago... Enjoy the beauty of each season with all five senses. Great for anniversaries and entertaining...

``Sushi Fujiyoshi'' where you can enjoy carefully selected ingredients and exquisite dishes prepared by the owner, who is originally from Nadaman.

[Nishinakasu] Squid making! Que stab! Hakata cuisine. Sesame amberjack, horse sashimi! Complete with fish tank. Private rooms available.

The fresh seasonal fish caught near Fukuoka, Wagyu beef, local chicken, and charcoal-grilled Kyushu vegetables are also exquisite.

A collection of delicious Kyushu foods! Horse sashimi delivered directly from Kumamoto, Fukuoka Motsu-nabe (Offal hotpot), sesame mackerel, etc.★In a calm Japanese atmosphere♪

We have a wide selection of seasonal flavors such as blue-throated sea bream, sea urchin, abalone shabu, mackerel, etc.

At Teru, just one step away from Watanabe Street, you can enjoy dishes made with carefully selected ingredients and time!

Pursuing the best ingredients, space, and service to find the “correct answer for Izakaya (Japanese-style bar)”

In Nishinakasu...rice, fish, meat, vegetables, soup stock, miso, utensils, sake...everything has been carefully considered to create the ultimate masterpiece.