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Please enjoy the gorgeous and best meat ♫
We put our heart into our blooming MUGEN homemade dishes.
An exquisite course made with rare cuts of A5 rank Kuroge Wagyu beef, enjoyed in a casual atmosphere. Fully equipped with private rooms
Yakiniku (Grilled meat) restaurant serving Kyushu Kuroge Wagyu beef, Kobe beef, and sub-zero aging® aged meat
[5 minutes from Tenjin Minami Station/Nakasu Kawabata Station] We promise adult luxury surrounded by deliciousness at Keishoen, which specializes in rare meat.
[High quality] A restaurant where you can enjoy A5 Japanese black beef Yakiniku (Grilled meat) carefully selected by a Wagyu sommelier® in a private room.
[3 minutes from Yakuin Odori Station] A homey Korean Korean Cuisine where you can enjoy spicy Korean Cuisine and a variety of Korean alcoholic beverages. Can be reserved