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[Nishinakasu] Squid making! Que stab! Hakata cuisine. Sesame amberjack, horse sashimi! Complete with fish tank. Private rooms available.
[New Year parties and various banquets] A Seafood Izakaya (Japanese-style bar) in a renovated old folk house. Enjoy delicious and locally produced seasonal vegetables and fish from all over the country, as well as Fukuoka local sake.
At Teru, just one step away from Watanabe Street, you can enjoy dishes made with carefully selected ingredients and time!
Infection-prevention certified restaurant with private seating available.Enjoy sake and side dishes and creative Japanese Japanese-style meal that make use of the best ingredients at this hideout for adults in the back of Daimyo.
For 40 years in the industry, our proud ``Ago Dashi'' made from the highest quality flying fish is an additive-free, color-free, completely handmade masterpiece!
7/1 The store is closed today. Please use the online reservation system to make a reservation.
A collection of delicious Kyushu foods! Horse sashimi delivered directly from Kumamoto, Fukuoka Motsu-nabe (Offal hotpot), sesame mackerel, etc.★In a calm Japanese atmosphere♪
◆From our signature skewered dishes to fresh seasonal dishes in a stylish restaurant
Kego's bar uses seasonal fish and Itoshima vegetables. Enjoy delicious food and drinks from 4pm without straining your shoulders.
[Now accepting reservations for the welcome and farewell party] A Seafood Izakaya (Japanese-style bar) run by a fishmonger with 50 years of history, cooking with fresh ingredients purchased from the fishing port.
6 minutes walk from Yakuin Station ◆ Enjoy a variety of charcoal-grilled vegetable skewers and alcoholic beverages in a homey atmosphere ♪
A space that makes you feel like you're in Okinawa♪ Delicious Okinawan Cuisine and over 60 types of awamori.Enjoy a banquet that will make you feel like you're on a trip!
[Tenjin Daimyo in the middle] He also appeared on that Kenmin show! A super popular Motsu-nabe (Offal hotpot) specialty restaurant that can only be tasted in Fukuoka.
Enjoy a highly satisfying seafood course meal and local sake in a private room with a calm atmosphere.
[8 minutes walk from Tenjin Station] Wine and creative skewers in a calm space ◎ Courses start from 4,000 yen ♩ Completely private room