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[5 minutes walk from Tenjin Station] Speaking of vegetable-wrapped skewers, "Nejikemon" is the place to go! ! In the middle of the Daimyo♪
The super spicy Yakiniku (Grilled meat) introduced at the Matsuko conference is very popular! ! This is an authentic Korean Cuisine and Yakiniku (Grilled meat) restaurant that is very popular in Daimyo!
Full of private rooms, 35 years in business! Evolving day by day to aim for Hakata's best Yakiniku (Grilled meat). Open for lunch from 11:30 on Saturdays, Sundays, and holidays!
[Tenjin/Daimyo] Now accepting reservations for various banquets! The large skewers that the owner is proud of! We also have many rare skewers♪
[Michelin Guide] Produced by Keisuke Matsushima. Enjoy a Japanese-Western fusion food experience made with Kyushu ingredients
[Private room for 8 people available ◎] Enjoy delicious fish, meat, hotpot and other dishes along with delicious alcohol in a stylish restaurant with a courtyard
[Opened on January 15th] The concept is a creative Japanese-style meal Izakaya (Japanese-style bar) where you can enjoy Japanese cuisine in a casual manner.
Homemade soup and Medicinal Food pot that you can choose from 40 kinds of condiments to warm your body from the core.
#4月30日NEW OPEN!■各種宴会予約受付中!天神駅より徒歩圏内!席のみ予約大歓迎♪!
[Offal Italian Cuisine] A familiar dish in Fukuoka, "motsu" (offal), made even more delicious in Italian Cuisine style.
[All seats counter] A restaurant with famous lemon sour and Tempura.
[Umi no Aji Arifuku] is a restaurant where you can enjoy dishes made with carefully selected ingredients.
Daimyo ■ A hideaway Izakaya (Japanese-style bar) for adults located in an apartment ■ Hospitality with Kyushu's famous dishes. Private rooms available for 2 to 50 people
Homemade flour and handmade [Soba Ozaki] Please enjoy a stylish time at a soba restaurant.
Proud yakitori provided by a craftsman who loves chicken
Dandan noodles that won the 1st place in the 2014 Spicy Rice Election!
Reopening from 5/20! [Completely private room] The only Cow tongue & Shabu restaurant in Gyeongju group that mainly serves Yakiniku (Grilled meat) tongue dishes