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The course meals are fun, delicious and affordable. The ultimate fusion of pork bone Ramen and other unique cuisine. 10 minutes walk from Tenjin Station.
赤坂駅5分◆魚介からお肉まで堪能。九州産食材中心の炉端焼き。個室完備で幅広いシーンに
A hideout surrounded by greenery in Ura Daimyo! A variety of skillet and cocotte dishes, including charcoal-grilled aged tomahawk!
Enjoy modern-style “Hakata Yakitori” made with craftsmanship and a variety of a la carte dishes! Great for daily use and sightseeing◎
5 minutes from Akasaka Station ◆We are the first in Kyushu to offer traditional British real ale. A pub where you can enjoy the original taste of beer
1 minute walk from Yakuin 2-chome bus stop 5 minutes walk from Yakuin Odori Station on the Nanakuma Subway Line!
From everyday use to special occasions
4 minutes walk from Akasaka Station ◆Enjoy drinking beauty salon "Dakkanmari" and Korean Cuisine. Equipped with private rooms where you can relax◎
~Aiming to be a bar filled with love~ A sophisticated luxury space. Cheers with a selection of wine and food.
Infection-prevention certified restaurant with private seating available.Enjoy sake and side dishes and creative Japanese Japanese-style meal that make use of the best ingredients at this hideout for adults in the back of Daimyo.
◆From our signature skewered dishes to fresh seasonal dishes in a stylish restaurant
[All seats are private] Perfect for celebrations and memorial services ☆ Fugu sashimi, live squid sashimi, Saga beef, pork, sea bream, and other shabu shabu-shabu dishes
[5 minutes walk from Akasaka Station] Enjoy high-quality domestically produced game meat delivered directly from the farm in French cuisine style. Private room reserved OK◎
A Japanese-style Izakaya (Japanese-style bar) for adults with Japanese-style meal rooms ♪ A Japanese space suitable for not only drinking parties but also entertaining, dates, anniversaries, etc.
5 minutes walk from Yakuin Odori Station! The food and atmosphere make you feel like you're in a Parisian Bistro. Enjoy food and wine.
Renovated terrace seats! Fried Skewers eaten with dashi soup, popular in Ginza. Until 4:00 a.m. on Fridays and Saturdays until 2:00 a.m. on weekdays