Washoku (Japanese cuisine) (Fully Private Rooms) in Yakuin Sta.

3 minutes from Yakuin Station ◇ A hideaway for adults where you can enjoy Kumamoto's local chicken "Amakusa Daioh" and "Shimane sake" which is rare in Fukuoka.

Enjoy modern-style “Hakata Yakitori” made with craftsmanship and a variety of a la carte dishes! Great for daily use and sightseeing◎

The course meals are fun, delicious and affordable. The ultimate fusion of pork bone Ramen and other unique cuisine. 10 minutes walk from Tenjin Station.

[3 minutes from Tenjin Station] Enjoy Sukiyaki and other dishes made with Kuroge Wagyu beef as a course. All-you-can-drink course (for drinks only) ◎ Completely private rooms available

1 minute walk from Yakuin 2-chome bus stop 5 minutes walk from Yakuin Odori Station on the Nanakuma Subway Line!

[New Year parties and various banquets] A Seafood Izakaya (Japanese-style bar) in a renovated old folk house. Enjoy delicious and locally produced seasonal vegetables and fish from all over the country, as well as Fukuoka local sake.

The fresh seasonal fish caught near Fukuoka, Wagyu beef, local chicken, and charcoal-grilled Kyushu vegetables are also exquisite.

[Now accepting reservations for the welcome and farewell party] A Seafood Izakaya (Japanese-style bar) run by a fishmonger with 50 years of history, cooking with fresh ingredients purchased from the fishing port.

[All seats are private] Perfect for celebrations and memorial services ☆ Fugu sashimi, live squid sashimi, Saga beef, pork, sea bream, and other shabu shabu-shabu dishes

At Teru, just one step away from Watanabe Street, you can enjoy dishes made with carefully selected ingredients and time!

For 40 years in the industry, our proud ``Ago Dashi'' made from the highest quality flying fish is an additive-free, color-free, completely handmade masterpiece!

From everyday use to special occasions

Enjoy authentic Hakata mizutaki in Tenjin. Also open for lunch on weekends.

[New Year's party in a private room] A variety of carefully selected ingredients carefully selected by the chef ◇ Enjoy seasonal delicacies in a calm Japanese atmosphere

The most popular <Hana Iris Course> 15,000 yen including all-you-can-drink!

We have a wide selection of seasonal flavors such as blue-throated sea bream, sea urchin, abalone shabu, mackerel, etc.

[Amakusa fish: Amakusa Daio] [Shimabara vegetables: Zouni with ingredients] [Seasonal ingredients]

[For various banquets] In the fish tank, you can enjoy live natural fish and squid delivered directly from Yobuko!! You can enjoy fresh seafood dishes ☆

[3 minutes from Yakuin Station] We offer delicious fish, meat, and seasonal vegetables from Kyushu in a variety of ways. Easy to use from entertaining to having a drink◎

Reservations for parties of 3 or more can be made through our reservation website. Fukuoka "Yellowtail Shabu-Shabu" Specialty Restaurant