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毛蟹(by Journler)
鮎の風干し(by Journler)
冷やしとろろ(by Journler)
嶺岡豆腐(by Journler)
筋子と雲丹の軍艦(by Journler)
鮑(by Journler)
鰻ご飯(by Journler)
冬瓜と牛すじの煮麺(by Journler)
鱧鍋(by Journler)
トマトのグラニテ(by Journler)
(by Journler)
[ランチ1] トマトのシャーベット(by 北乞)
[ランチ1] ご飯、鯛刺し、ゴマ豆腐(by 北乞)
昼間の外観(by 北乞)
(by ルチルちゃん)
[ランチ1] 鯛茶漬け用の鯛刺し(by 北乞)
筍の葛のあんかけ(by ハゲ坊主)
白魚の天麩羅(by ハゲ坊主)
的矢の生牡蠣(by ハゲ坊主)
炭火焼のタイラギとカブ(by ハゲ坊主)
煮穴子の箱寿司(by ハゲ坊主)
丸干しとご飯(by ハゲ坊主)
外観(by ハゲ坊主)
何処の塩だったかなチベット 辛し酢味噌(by ハゲ坊主)
ふぐの白子焼(by ハゲ坊主)
しじみの貝汁(by ハゲ坊主)
さよりの刺身(by ハゲ坊主)
お菓子(by ハゲ坊主)
アラ鍋出汁とあげだったかな(by ハゲ坊主)
アラ鍋(by ハゲ坊主)
(by デブちゃん☆)
(by デブちゃん☆)
(by デブちゃん☆)
(by デブちゃん☆)
(by デブちゃん☆)
(by デブちゃん☆)
(by ルチルちゃん)
(by ルチルちゃん)
[ランチ2] 温泉玉子(by 北乞)
[ランチ2] マグロ刺し(by 北乞)
[ランチ2] イワシの丸干し(by 北乞)
[ランチ2] 冬瓜と厚揚げ(by 北乞)
[ランチ2] 串揚げ ワカサギ、海老、みょ...(by 北乞)
[ランチ1] 天ぷら 海老、イカ、梅干など(by 北乞)
[ランチ1] だし巻き玉子、漬物(by 北乞)
[ランチ1] ゴマ豆腐(by 北乞)
[ランチ1] 熱々のダシをかけました(by 北乞)
(by AI⭐)
(by AI⭐)
(by AI⭐)
(by AI⭐)
(by AI⭐)
(by AI⭐)
(by AI⭐)
(by AI⭐)
(by AI⭐)
(by AI⭐)
(by AI⭐)
(by AI⭐)
(by デブちゃん☆)
Restaurant name |
Hana kushi
|
---|---|
Categories | Japanese Cuisine |
Phone number (for reservation and inquiry) |
093-533-4775 |
Reservation availability |
Reservations available |
Address |
福岡県北九州市小倉北区鍛治町1-3-2 |
Transportation |
88 meters from Heiwa Dori. |
Opening hours |
Hours and closed days may change, so please check with the restaurant before visiting. |
Average price(Based on reviews) |
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Not Accepted |
Number of seats |
16 Seats ( カウンター8席 お座敷有り) |
---|---|
Private rooms |
Available |
Private use |
Available |
Non-smoking/smoking |
Smoking allowed The revised Health Promotion Act for passive smoking prevention has been in effect since April 1, 2020. Please check with the restaurant for the most up-to-date information. |
Parking |
Unavailable |
Space/facilities |
Relaxing space,Spacious seating,Counter seating,Tatami seats,Horigotatsu seats |
Drink |
Sake (Nihonshu),Shochu (Japanese spirits),Wine |
---|---|
Food |
Particular about fish |
Occasion |
This occasion is recommended by many people. |
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Remarks |
カウンターで単品や串かつも食べれます。 |