Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
- Nearest station：
- Categories：
- Budget：
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Restaurant information
Details
| Restaurant name |
掲載保留Mendokoro kinochan udon
|
|---|---|
| Categories | Udon、Izakaya (Tavern)、Tempura |
| Address |
福岡県北九州市小倉北区魚町3-4-2 |
| Transportation |
1 minute walk from Heiwa-dori Station 60 meters from Heiwa Dori. |
| Opening hours |
|
| Budget |
￥1,000～￥1,999 ～￥999 |
| Budget（Aggregate of reviews） |
～￥999～￥999
|
| Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Accepted (PayPay) |
| Table money/charge |
チャージ無し・漬物無料 |
Seats/facilities
| Number of seats |
34 Seats （ 10 counter seats, 6 table seats for 4 people） |
|---|---|
| Private dining rooms |
not allowed 2nd floor tatami room available |
| Private use |
OK Up to 20 people |
| Non-smoking/smoking |
No smoking at all tables |
| Parking lot |
not allowed *There is coin parking nearby. |
| Space/facilities |
Tatami seats |
Feature - Related information
| Occasion |
This occasion is recommended by many people. |
|---|---|
| With children |
Kids are welcome |
| The opening day |
2022.7.20 |
| Remarks |
The opening has been postponed due to problems with the water supply equipment. The opening is scheduled for 7/23 or 7/24, but we will announce it on Instagram as soon as it is officially decided. |
| PR for restaurants |
Due to the fire near Uomachi 3-chome, we will be closing on April 20, 2024.
At our restaurant, you can enjoy Kokura's specialty ``Niku Udon'', which is a delicious sweet and spicy soup with beef tendon placed on top of udon noodles, as well as Kyushu and Fukuoka's famous udon |
今回は平和通駅近くにできた新しいうどん屋
「きのちゃんうどん」で昼飯。
先日小倉のグルメとして紹介されていたのと
個人的に小倉に10年以上住んでいるのに
名物の肉うどんをほとんど食べたことがなかったので、今回気になって来店。
店内はカウンター席が10席ほど、テーブル席が二組。
2階もあるみたいですが、夜営業の時だけ使うのもかもしれないです。
今回注文したのは…
・肉うどん (税込 770円)
・高菜いなり (税込 150円)
提供時間は高菜いなりは約3分。
肉うどんは大体10分。
肉うどんは小倉名物でゴロゴロとした牛すじ肉が名物です。
牛すじ肉は国産和牛を使用。
更にすりおろした生姜を入れるのが小倉流。
醤油ベースの甘辛いつゆでうどんも腰があって美味しい。
高菜いなりも辛子高菜ではなく、
普通の高菜で味がご飯に染み込んでいて美味しい。
どちらも美味しくいただけましたが、
うどんに770円は正直ちょっと高いかなと…
ごちそうさまでした！