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Beer Terrace OPEN from 6/1★ Draft beer season! Early bird discounts available! Reservations required for 10 adults or more, up to 5 days in advance!
◆A store specializing in natural tuna at Tanga Market◆Please come and try our carefully selected “best tuna” at our store!
Kitchen of Kitakyushu Enjoy freshly fried Tempura with fresh ingredients delivered directly from Tanga Market!
``3 minutes walk from Kokura Station'' We offer creative Japanese-style meal that combines Japanese-style meal Western Cuisine with different elements such as Western and Chinese cuisine.
[Conveyor belt sushi run by a fish shop with 50 years of history] Fresh as it is♪ The heaping and huge toppings are becoming popular! !
[Many media coverage] Top-notch French cuisine, casual and reasonably priced.
A hotel Restaurants you can celebrate your anniversary in a casual style.
[Buy a bluefin tuna! ]No frozen food! Enjoy our proud raw bluefin tuna and the treasures of the North Sea!
Draft beer is half price on Tuesdays and Thursdays. Highballs are half price on Mondays and Wednesdays. A famous restaurant with delicious sashimi and sake from all over the country!
[5 minutes walk from Kokura Station! Uomachi Ginten-gai] Happy hour is held every day ☆ Very popular lemon fizz is also 190 yen
Authentic Neapolitan pizza baked by artisans in a wood-fired oven and wine pairing is appealing♪
[1 minute walk from Kokura Station] Children are welcome! We offer great value courses and dishes that both adults and children can enjoy☆
1 minute walk from Kokura Station ◇ A fusion of Teppanyaki and Pub. Have a drink with a la carte or have a gorgeous anniversary with your loved one.
Too cheap! Too delicious! Old-fashioned popular bar ♪ Even better deals until 6pm ♪ You can also make reservations at the nearby Gintengai store
[3 minutes from Tanga Station] Enjoy authentic Spanish Cuisine made with handmade ingredients in a spacious space with private rooms. Can reserved ◎
This is an authentic Okonomiyaki and Teppan-yaki restaurant run by a Hiroshima-born owner who values the ingredients he uses and serves them with love!