Restaurant name |
Ichikawa(Ichikawa)
|
---|---|
Categories | Unagi (Eel)、Donburi (Rice bowl) |
Phone number (for reservation and inquiry) |
093-882-5200 |
Reservation Availability |
Reservations available |
Address |
福岡県北九州市戸畑区新池2-11-9 |
Transportation |
565 meters from Tobata. |
Opening hours | |
Budget(Aggregate of reviews) |
¥2,000~¥2,999¥4,000~¥4,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted QR code payment Not Accepted |
Table money/charge |
なし |
Number of seats |
46 Seats ( カウンター有り(6名程度) テーブル(横入口1席) 奥座敷(6席程度)) |
---|---|
Private dining rooms |
not allowed |
Private use |
not allowed |
Non-smoking/smoking |
Smoking / Non-smoking area separated Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
OK |
Space/facilities |
Comfortable space,Wide seat,Counter,Tatami seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu) |
---|
Occasion |
This occasion is recommended by many people. |
---|---|
Location |
House restaurant |
Service |
Take-out |
Website |
店構えから優勝の予感
うな丼、せいろ、まぶし丼を注文。
肝吸いの肝は特に個性なし。
うざく、私の期待した
生の千切りタイプではなく
輪切りの酢漬けだった。
味濃くてイマイチ。
本題のうなぎは炭火でカリッ!
脂は普通で身はやや薄めだが
しっかり食べ応えあり。
値段が安くて高コスパ
19時半閉店が早いなぁという印象。
でも飲む店って感じでもないし
ランチもあれば十分か。