Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
Restaurant name |
Kicchi Nishibashi(Kicchi Nishibashi)
|
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Categories | Izakaya (Tavern)、Mizutaki、Sukiyaki |
Phone number (for reservation and inquiry) |
050-5600-7563 |
Reservation Availability |
Reservations available |
Address |
福岡県北九州市八幡西区熊手3-3-30 |
Transportation |
10 minutes walk from Kurosaki Ekimae Station 406 meters from Kurosaki Ekimae. |
Opening hours |
|
Budget |
¥4,000~¥4,999 |
Budget(Aggregate of reviews) |
|
Method of payment |
Credit Cards Accepted (VISA、Master、JCB、AMEX、Diners) Electronic money Accepted (Transportation electronic money(Suica)、Rakuten-Edy、nanaco、WAON、iD、QUICPay) QR code payment Accepted (PayPay) |
Number of seats |
20 Seats ( Annex reserved for 30 people) |
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Private dining rooms |
OK |
Private use |
OK |
Non-smoking/smoking |
Smoking establishment Please check with the restaurant before visiting as the law regarding passive smoking countermeasures (revised Health Promotion Law) has been in effect since April 1, 2020 and may differ from the latest information. |
Parking lot |
not allowed |
Space/facilities |
Comfortable space,Counter,Horigotatsu seats |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Wine,Cocktails |
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Food |
Particular about fish |
Occasion |
|
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Service |
(Surprise) Party accommodations,Take-out |
Phone Number |
080-5209-7100 |
I went to Kitakyushu on a business trip. It's full around Kurosaki Station. I went to ``Kitchen Ishibashi'' where a local colleague made a reservation for me. When I arrived there while checking the navigation, it was the place where the former "[a:40019173, Chitama]" was. Inside the restaurant, there are two tables and two separate seating areas. There are 4 seats at the counter, which is the same as when we were at Chitama. I was lucky to be able to use the Tabelog coupon ticket `` All-you-can-drink course (for drinks only) 1,500 yen → 500 yen'' (until July 31st). I ordered the ``Sashimi Assortment'' for 2 people for 1,400 yen.Tuna, octopus, salmon, striped horse mackerel, and sea bream were arranged on a wooden plate. The quality of the sashimi is better than that Izakaya (Japanese-style bar). “Fresh fish with sesame sauce” 700 yen Is the sashimi and topping the same? These are cut into pieces, sesame sauce and yolks, and chopped seaweed. Delicious sashimi with sesame sauce and rich yolk. ``Iwagaki'' 1 piece 800 yen A large Iwagaki was cut and topped with grated radish, green onion, and ponzu sauce. A fresh rock oyster with a milky richness and a slightly bitter taste. "Ebi Mayo" 900 yen The batter is soft and the shrimp are crisp. My colleague says they use red shrimp. The light mayonnaise sauce is great. “Avocado and Shrimp Salad” 600 yen. Shrimp, salmon, and avocado are stuck on a toothpick. In the center is a bright red tomato. Serve with your favorite Caesar dressing or onion dressing. I think the refreshing taste is suitable for hot days. ``Beef loin'' 900 yen When you eat it, the fat melts in your mouth. The menu said, "Very good," and it was exactly that. This is 900 yen! It's cheap enough to make you think. Is it the same sauce as the "Jumbo Shiitake" 400 yen Steak? The slightly thick, sweet and spicy sauce is delicious, and when you bite into the shiitake mushrooms, the juice overflows into your mouth. When you pay the bill, it will cost you less than 10,000 yen. There were 3 of us, but since it was all-you-can-drink, it was quite cheap. Both fish and meat are delicious, and the food is reasonably priced. A nice shop has opened in Kurosaki. Thank you for the meal.