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The flavor of the best brand beef [Iki Beef] with good meat quality is simply seasoned with salt, yuzu pepper, wasabi, etc.☆
Delicious food prepared by the owner who loves “chicken and fish”! A homely interior where those visiting for sightseeing or business trips can feel free to spend time.
Beer Terrace OPEN from 6/1★ Draft beer season! Early bird discounts available! Reservations required for 10 adults or more, up to 5 days in advance!
Spend your precious time in Kurosaki's private room Yakiniku (Grilled meat) with Kuroge Wagyu beef from Kyushu. Private counter rooms are popular.
3 minutes from Heiwa-dori Station ◆ Feel free to enjoy carefully selected wines from our sommelier and a wide variety of menus ♪ Semi-private rooms available
[3 minutes walk from Nishi-Kokura Station] French cuisine cuisine with sophisticated cuisine and space in a casual atmosphere