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Kitakyushu brand [Ogura beef designated store] Perfect for entertainment or dates! Receive a birthday/anniversary cake!
[Yakiniku (Grilled meat) Secret Base Nakai Branch]
5 minutes from Kokura Station ◆ Enjoy carefully selected Kuroge Wagyu beef at a reasonable price in a stylish space. Great for anniversary dates ◎
Yakiniku (Grilled meat) restaurant serving Kyushu Kuroge Wagyu beef, Chikuho beef, and aged meat
4 minutes from Kurosaki Station ◆ A restaurant serving fresh Yakiniku (Grilled meat), offal and authentic Korean Cuisine!
3 minutes walk from Kurosaki station! ◆Retro space full of exoticism ◎Enjoy a moment surrounded by authentic Korean Cuisine and delicious Korean sake
A long-established restaurant with over 50 years of history. {Motsuyaki and Motsu-nabe (Offal hotpot)} {Private rooms available} {All seats have sunken kotatsu tables} Invoices accepted
Close to Heiwa-dori Station◆Enjoy specially selected Miyazaki beef and fresh offal. Bar food that you can easily enjoy
Spend your precious time in Kurosaki's private room Yakiniku (Grilled meat) with Kuroge Wagyu beef from Kyushu. Private counter rooms are popular.
A Yakiniku (Grilled meat) restaurant with a relaxed atmosphere where you can enjoy the best of both worlds ◆ Fully private rooms and parking available
Konyamachi's famous restaurant ``Yoshi Gyu'' offers Saga beef, Miyazaki beef, and A5 rank premium meat at the risk of losing money! !
You can enjoy high-quality meat at reasonable prices, mainly Kuroge Wagyu beef from Kyushu! [Bincho charcoal Yakiniku (Grilled meat) Toshuen]
■1 minute from Heiwa-dori Station■Open even after 8:00 pm! Enjoy all-you-can-eat Yakiniku (Grilled meat) in Kokura!
The flavor of the best brand beef [Iki Beef] with good meat quality is simply seasoned with salt, yuzu pepper, wasabi, etc.☆
Semi-private room/private room/kids space available [Kagoshima black beef] x [hormone delivered directly from Kumamoto] ~ classic Yakiniku (Grilled meat) eaten with sauce ~
5 minutes from Kokura Station ◆ Enjoy the rare "Aso Red Beef" to your heart's content at the only Yakiniku (Grilled meat) restaurant in Japan that specializes in "Hoshi no Wagyu".