Official information
This restaurant is registered on Tabelog as a corporate member. Business information is released by the staff.
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Restaurant name |
Kogetsu(Kogetsu)
|
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Categories | Dumplings、Hot Pot、Izakaya (Tavern) |
Phone number (for reservation and inquiry) |
0942-30-8411 |
Reservation Availability |
Reservations available
(2階)貸切予約に関しては、3日前までにお願いします。4名様~受付致します。 |
Address |
福岡県久留米市六ツ門町1-9 |
Transportation |
3 minutes walk from City Plaza bus stop 1,002 meters from Nishitetsu Kurume. |
Opening hours |
|
Budget |
¥1,000~¥1,999 |
Budget(Aggregate of reviews) |
¥1,000~¥1,999
|
Method of payment |
Credit Cards Not Accepted Electronic money Not Accepted |
Number of seats |
26 Seats ( 10 seats at the counter, 16 seats on the second floor) |
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Private dining rooms |
not allowed There are four tables that seat four people on the second floor. We can only accommodate one group at a time. Why not try our popular dish, "Gyoza Nabe"? |
Private use |
OK Up to 20 people |
Non-smoking/smoking |
No smoking at all tables Smoking is strictly prohibited in the facility. |
Parking lot |
not allowed Coin parking available nearby |
Space/facilities |
Comfortable space,Counter,Sports TV,With projector |
Drink |
Japanese sake (Nihonshu),Japanese spirits (Shochu),Cocktails,Particular about Japanese sake (Nihonshu),Particular about Japanese spirits (Shochu) |
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Occasion |
This occasion is recommended by many people. |
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Location |
Secluded restaurant,House restaurant |
Service |
Take-out,Delivery |
With children |
Kids are welcome |
Website | |
Remarks |
The main store was founded in 1947. |
PR for restaurants |
No chemical seasonings or oil required! A gyoza specialty store founded in Beppu in 1947, offering traditional flavors in Kurume.
Founded in 1947, Kogetsu was born in Beppu, Oita Prefecture. Enjoy their gyoza in Kurume! The gyoza is characterized by its thin skin, which allows the ingredients inside to show through. The thin ski
...n allows the oil from the juicy special filling to overflow onto the outside of the skin, resulting in a crispy finish without the need for oil. The filling is free of chemical seasonings, the skin is made only from flour and water, and has a trademark triangular shape! Enjoy the simple and traditional gyoza to your heart's content. For parties, we recommend the gyoza hotpot course!