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About the scoreAbout the sorting order
Practical training type, supervised by a dietitian and professional chef and operated by a chef/pastry chef egg Western confectionery- Bakery and caffeine store
3.31
43
3.20
20
3.25
33
3.15
12
3.13
19
23
36
3.02
10
3.12
28
3.50
78
5
3.01
1
3.06
8
3.08
7
3
3.03
3.04
2