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Authentic handmade soba produced by a long-established restaurant that has been in business for 60 years. Enjoy the atmosphere and taste of a Japanese restaurant at a reasonable price.
[Uoya Amimoto] Fresh seasonal seafood prepared by the former fish shop owner himself at the market.
Izakaya (Japanese-style bar) you can enjoy seasonal flavors, with a focus on Tempura tempura and Fried Skewers