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[ONOGroup] Restaurants Sakurazaka ONO with a night view
[5 minutes from Yakuin Odori Station] Enjoy Italian Cuisine cuisine in a hideaway for adults. Perfect for a wide range of occasions, from everyday use to banquets.
The world's best Kobe beef in Fukuoka! We also have private rooms perfect for various anniversaries.
Italian Cuisine on the top floor of the Daimyo building, with private rooms seating up to 70 people.
[3 minutes from Tenjin Station♪] A new, popular Izakaya (Japanese-style bar) where you can enjoy all-you-can-eat Hakata delicacies such as charcoal-Yakitori (grilled chicken skewers) has opened!
[Charcoal-grilled Steak! ] Enjoy seasonal ingredients from Kyushu and deliciously grilled Meat Dishes!
[Exotic Middle Eastern Restaurants] Enjoy spicy meat and Cheese Dishes with beers from around the world
A hideout surrounded by greenery in Ura Daimyo! A variety of skillet and cocotte dishes, including charcoal-grilled aged tomahawk!
[Beer Garden OPEN in 2024] Churrasco & all-you-can-drink course starts from 3,980 yen
High quality dessert plates are very popular! A popular restaurant with terrace seating where the night view shines ◎ Recommended for girls' night out
話題のイタリアン×ビュッフェが天神初上陸♪天神駅3分・3980円から楽しめる食べ飲み放題◎
The much talked about all-you-can-eat Meat Bar has arrived in Tenjin for the first time♪ Just 3 minutes from Tenjin Station, all-you-can-eat options starting from 2,780 yen are popular!
It can be used for a variety of occasions, from welcome and farewell parties to class reunions and lunchtime drinks! !
[5 minutes walk from Nakasu-Kawabata Station] We serve Hot Pot hotpot made with carefully selected chicken!
Authentic handmade soba produced by a long-established restaurant that has been in business for 60 years. Enjoy the atmosphere and taste of a Japanese restaurant at a reasonable price.
A restaurant that serves rice cooked in a Hagama pot, as well as domestic Steak and Hamburg. Enjoy to your heart's content with homemade sauce and condiments
[Near the station] Enjoy Kyushu ingredients in a space with an outstanding atmosphere created by a chef with a French cuisine background