Nabe (Japanese hot pot) (For Business Entertainment & Tatami Rooms) in Fukuoka

Infection prevention certified restaurant acquired! Live squid, sesame mackerel, Hot Pot, Motsu-nabe (Offal hotpot), and sea bream chazuke are delicious!

Please enjoy Local Cuisine from all over Kyushu such as ``Hakata Hot Pot'', ``Sesame mackerel'', ``Live squid delivered directly from Yobuko'', etc.!

Founded 110 years ago, ``Hakata specialty Mizudaki'' All seats available, fully private or semi-private rooms.

[2 minutes walk from Hakata Station] Ingredients purchased directly from the fishing port on the Itoshima Peninsula in a calm private room. Travel compatible.

[Completely private room/Great for entertaining] Delicious and authentic soft-shelled turtle cuisine served with seasonal ingredients and plenty of Japanese sake.

[selection all kinds of banquets] We are proud of our sesame mackerel and Hakata motsu nabe, made using Yobuko's famous live squid and Motsu-nabe (Offal hotpot) Goto!

Our proud robatayaki cuisine captures all the flavor of the ingredients!

4 minutes from Chikushi Exit of JR Hakata Station◆Enjoy fresh fish caught in the morning from Kyushu in a Japanese-style Izakaya (Japanese-style bar) styled in an old folk house♪All-you-can-drink and private rooms available◎

Hakata Hot Pot, Hakata Motsu-nabe (Offal hotpot), live squid! You can enjoy Hakata's famous dishes made with carefully selected ingredients.

[5 minutes walk from Nakasu-Kawabata Station] We serve Hot Pot hotpot made with carefully selected chicken!

August only! [Ebisu Festival] is being held! One minute from Gion Station! Specialty! Spicy miso "Gyeongju Nabe" for banquets and entertaining

Daimyo's adult hideout [Zarikyu]

2 minutes from Nakasu Kawabata Station ◆The famous "whale onion shabu" and fresh seasonal sashimi are popular! A comfortable space where you can enjoy alcohol ◎

[Natural tiger puffer fish specialty store] Founded in 1976/ Tabelog points can be used.

[Announcement from Motsu-nabe (Offal hotpot)]

[Completely private room available] Directly delivered from farmers specializing in green onions. Please enjoy green onion hotpot made with fresh green onions picked in the morning in a high-quality space.

[Private room available for 2 or more people] Enjoy a full course meal of blowfish dishes such as sashimi and milt.

Always use more than 10kg of natural oysters! Kaiseki cuisine using seasonal ingredients at Nakasu's "Safuan" with private rooms

Supervised by the former Kokonoe master [Mind/Technique/Body Healing Hakata] Enjoy grilled blowfish, soft-shelled soft-shelled turtle, tecchiri, and Chanko nabe in Nakasu

Calls to the main store will be forwarded to Robata Ahodori.