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[5 minutes walk from Akasaka Station] Enjoy high-quality domestically produced game meat delivered directly from the farm in French cuisine style. Private room reserved OK◎
Packed with carefully selected ingredients! Enjoy a variety of Izakaya (Japanese-style bar) dishes with all-you-can-drink ◎ Relax in the sunken kotatsu seats with a Japanese atmosphere
Open atmosphere ◆ A clay pot Izakaya (Japanese-style bar) you can enjoy seasonal ingredients from Kyushu - Perfect for a variety of banquets or as a finale to a clay pot.
Enjoy modern-style “Hakata Yakitori” made with craftsmanship and a variety of a la carte dishes! Great for daily use and sightseeing◎
◆From our signature skewered dishes to fresh seasonal dishes in a stylish restaurant
Pursuing the best ingredients, space, and service to find the “correct answer for Izakaya (Japanese-style bar)”
[Nishinakasu] Squid making! Que stab! Hakata cuisine. Sesame amberjack, horse sashimi! Complete with fish tank. Private rooms available.
Hakata Hot Pot, Hakata Motsu-nabe (Offal hotpot), live squid! You can enjoy Hakata's famous dishes made with carefully selected ingredients.
For 40 years in the industry, our proud ``Ago Dashi'' made from the highest quality flying fish is an additive-free, color-free, completely handmade masterpiece!
“Good encounter with good drinks tonight” Small restaurant “Sonohen”
[Popular Watanabedori area] Enjoy robatayaki, straw-grilled, and primitive grilled dishes made with seasonal ingredients!
Please enjoy Local Cuisine from all over Kyushu such as ``Hakata Hot Pot'', ``Sesame mackerel'', ``Live squid delivered directly from Yobuko'', etc.!
Hakata Hot Pot, Hakata Motsu-nabe (Offal hotpot), live squid! You can enjoy Hakata's famous dishes made with carefully selected ingredients.
[8 minutes walk from Tenjin Station] Wine and creative skewers in a calm space ◎ Courses start from 4,000 yen ♩ Completely private room
Close to Heiwa-dori Station◆Enjoy specially selected Miyazaki beef and fresh offal. Bar food that you can easily enjoy
[Now accepting reservations for welcome and farewell parties] A Seafood Izakaya (Japanese-style bar) run by a fishmonger with 50 years of history, cooking with fresh ingredients purchased from the fishing port.
Near PayPay Dome. Enjoy creative kaiseki cuisine with a seasonal feel that evokes the essence of Japan in a private room... Also, try a bento Bento (boxed lunch).
[A high-quality Izakaya (Japanese-style bar) directly managed by an intermediary wholesaler that focuses on natural fish caught in spring, summer, fall, and winter]
Located near the Chikushi Exit of Hakata Station. Enjoy Seafood dishes including live fish with a wide selection of sake. Private rooms available, perfect for entertaining guests.