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★A must-see for Instagram◎Our main dish is shumai.
A hideout surrounded by greenery in Ura Daimyo! A variety of skillet and cocotte dishes, including charcoal-grilled aged tomahawk!
[3 mins walk from Kokura Station] June weekdays fugu motsu course 5500 yen → 4000 yen special price
We carry local chickens from all over Kyushu, including Kumamoto [Amakusa Daioh], Kagoshima [black satsuma chicken], and Kagoshima [Shapon chicken].
Exquisite homemade tonkotsu soup and "Chami pork". Delicious food only available here. “Tonkotsu and green onion shabu” made with pork
Directly delivered from Yobuko!!Live squid has arrived. Excellent freshness and clarity!! Limited quantity!! Sorry to sell out!!
The course meals are fun, delicious and affordable. The ultimate fusion of pork bone Ramen and other unique cuisine. 10 minutes walk from Tenjin Station.
Hakata Uzumaki is based on the concept of vegetable rolls and robata ◎4 minutes walk from Hakata Station!
◆"Daytime drinking and banquets" are OK! Hakata's specialty dishes "live squid, sesame mackerel, yakitori, Motsu-nabe (Offal hotpot), Hot Pot" are all gathered together!
[Customers will be seated with one seat left open for each group] A popular bar that focuses on using farm-fresh ingredients, such as fresh squid delivered directly from Hirado! !
Great value all-you-can-drink course. Use the coupon and make a reservation by the day before to extend your all-you-can-drink time from 120 minutes to 150 minutes!
A hidden yakitori Izakaya (Japanese-style bar) near Yakuin Station ◆Excellent dishes made with ingredients from Kyushu and carefully selected sake
3 minutes walk from Yakuin Odori Station! A multi-cultural Thai Cuisine and other Asian Izakaya (Japanese-style bar)! Great for parties, dates, and all-you-can-drink courses!
Right next to Exit 2 of Ropponmatsu Station ◆ A Korean Cuisine restaurant where you can enjoy digi kalbi and possum in a calm adult space. Seafood too ◎
If you want to eat delicious ``authentic Yakitori (grilled chicken skewers)'' grilled over charcoal by the owner who trained at Yakitori (grilled chicken skewers) for 10 years, go to Uoken!
Open until 5:30 the next day! ◆ reserved room for large banquets available for 50 people ◆Taste the famous bukkake salmon roe spilled Sushi